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147 Review | 86 Makasih
Level 8
Steak Pasta Dessert
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Urutkan berdasarkan: Tanggal
  • 4.2  
    Carbon [ Setiabudi, Meksiko,Peru ]


    Mixed Crudo Platter (320k) 7.5/10
    Got this as my friend wanted to try out Peruvian menu. Out of the 5 ceviches, I would say the stand outs were the scallop and seabass. The shrimp, tuna, and octopus were b. The platter came accompanied by Peruvian popcorn and giant corn, however both are kinda tasteless on their own since traditionally they’re eaten together with the ceviche.

    Cauliflower Steak (110k) 9/10
    I’m a big fan of cauliflower in general and this was unexpectedly great (honestly might prefer this over Acta). Nicely charred without going to burnt territory. The toasted hazelnut added nice crunch and nuttiness which offset the creamy cilantro aioli.

    Chipirones (110k) 7/10
    Deep fried squid ink with aioli and pickled aji charapita. The squid ink was b, highlight was definitely the charapita, they were like those crackly pearls that pops once inside your mouth. Not overwhelmingly spicy but added a nice heat to the dish. Wish they put a lot more though.

    Al Pastor Duck (210k) 6/10
    Duck meat was succulent but personally I wasn’t a fan of how chewy the skin was, would have been better if it had ben crispy. The pineapple salsa and red sauce were very enjoyable though, wish they put more. We opted for mixed (crispy and soft) tortilla and you got 4 of each.

    Siete Leches (75k) 7.5/10
    Their take on classic tres leches with 7 different milk components, including a base of milk sponge cake soaked with condensed milk and goat cheese diplomat. My favourite dessert here since I’m a big milk fan in general, the frozen yoghurt and burnt milk crumbs also help to lighten the dish from being too heavy.

    Infusion Flight (400k) 5/10
    We were very excited to try this seeing as the drinks were made in house and even have tequila fountain. Unfortunately the end results were for the most part lacking, with the flavours being diluted (almost all the fruit based drinks) or off putting (coconut-tequila tasted so wrong). The most decent ones were Hibiscus and Coffee.

    Harga per orang: > Rp. 200.000
    Makasih Infonya!

  • 4.2  
    NOOLSTRALA⁣⁣⁣ [ Gading Serpong, Kafe ]


    Been a fan of their baked goods since PO days. Happy to see them grow and have their offline store. Also took home their sourdough (one of my fav in Indo) and it was consistent with their other branches’ quality.

    Banana Nutella Croissant (34k) 9/10
    Having tried multiple croissants from Noolstrala, this one beat all of them and became my favourite. Generous fillings and the crispy top layer were so delish I got another one for takeaways.

    Mushroom Toastie (65k) 8/10
    My friend got this menu for the third time here and I could see why. Deceptively simple in presentation, it nonetheless shone through with the eggs and mushroom highlighting how good their sourdough was.

    Nutella Bomb Toast (65k) 7/10
    Fluffly, buttery brioche filled with nutella and topped with two scoops of ice cream plus maple syrup🥰. Good option if you are craving something very sweet. Probably more of a special occasion/craving order though since it was very decadent.

    Harga per orang: Rp. 100.000 - Rp. 200.000
    Makasih Infonya!

  • 3.8  
    Le Quartier [ Senopati, Perancis ]

    Le Quartier

    Tenderloin Periguex (658k) 7.5/10
    Perfectly cooked to rare. The mashed potato was silky smooth and bernaise sauce went well with the steak.

    Beef Cheeks (396k) 7.5/10
    My mom said this reminded her of semur🤣. One of the dish I often repeat order in Le Quartier (along their duck confit but we didn’t get that during this visit).

    Spaghetti Vongole (246k) 7/10
    Didn’t taste like traditional vongole, it’s fair bit creamier and the parsley was very dominant. We still enjoyed it though.

    Rosti Smoked Salmon (298k) 6/10
    I think the rosti was a tad to overcooked since it was almost burnt. That said, they were generous with the smoked salmon slices.

    Eggs Benedicte (178k) 6.5/10
    Good in a typical eggs benedict taste. The beef bacon tasted really weird, if you eat pork I would say go for the ham.

    Mushroom Soup (96k) 6/10
    Fragrant truffle smell and rich creamy soup. Not bad.

    Cream Corn (88k) 7/10
    Yummy, corn was very sweet and creamy. Gets heavy after a while though.

    Chocolate Souffle (162k) 5/10
    Not as good as my previous visit, kinda too eggy and lacking strong chocolate flavour.

    Harga per orang: > Rp. 200.000
    Makasih Infonya!

  • 3.0  
    Umaku Sushi [ Bintaro, Jepang ]

    Umaku Sushi

    Went here during fasting period to avoid the long queue. I would say that the sashimi was really good value if you don’t mind the queue.

    Umaku Special Sashimi (226k) 9/10
    A steal considering price to quality ratio. Generous slices of sashimi and all tasted really fresh. The toro, kanpachi, and hotate were definitely the standouts.

    Udon Moriawase (59k) 5/10
    Standard. The broth was lacking flavour and tempura was just okay. Didn’t help that the udon was overcooked.

    Dragon Roll (94k) 3/10
    Got this for takeaway. They just poured the sauce on the takeaway container, making everything soggy and ruining the taste of the rolls.

    Harga per orang: Rp. 100.000 - Rp. 200.000
    Makasih Infonya!
    1 pembaca berterima kasih.

  • 4.0  
    Braud [ Senopati, Kafe ]


    Baked Cheese (120k) 9/10
    Soft and melty camembert mixed with buttery puff pastry and sweet honey. Only con is that the portion is so small.

    Cinque Formaggi (180k) 8.5/10
    Honestly I think Braud PM menus excel the most when they use cheese as the main ingredients. This was like your usual quattro formaggi pizza on steroids for cheese lovers. Very strong cheese flavours with nice sourdough pizza crust.

    Sundried Tomato Tagliolini (110k) 6/10
    I couldn’t get past the pasta texture, it was so overcook that it tasted like misua😓. Despite all the interesting components like basil oil and straciatella, the overall flavour was kinda all over the place and missing that punch.

    Oxtail on Toast (100k) 6/10
    I was honestly taken aback with how sweet the wine braised oxtail was? Mixed with the already buttery brioche, this dish tasted very heavy.

    Cheeky Pot Pie (225k) 5.5/10
    For some reason all their meat menus we ordered tasted sweet? My friends joked that it resembled empal. If you put the jus it got even more sweet. Quite confusing to my palate and wouldn’t recommend this.

    Tiramisu (60k) 6.5/10
    Decent tiramisu, not too heavy and sweet. Coffee could be a lot stronger and missing the rum though.

    Baba Au Rhum (70k) 7/10
    Was expecting traditional looking French baba au rhum but kudos for the creativity. More light and refreshing in contrast to the tiramisu.

    Sesame Sticky Bun (30k) 7.5/10
    Got this for takeaways. Very strong earth-nutty flavours from the sesame. Definitely unique and I really like the crunchy feuillitine on top the bun.

    Hazelnut Croissant (42k) 9/10
    My go to everytime I visit Bali, managed to snag this when it was available in Jakarta. Loaded with hazelnut from the chopped bits at the top and the generous creamy filling.

    Kimchi Cheddar Croissant (45k) 5/10
    This was like 80% plain croissant with minimum cheese and kimchi. For some reason the kimchi was only put in the ends of the croissant.

    Harga per orang: > Rp. 200.000
    Makasih Infonya!

  • 4.0  
    Tiembi Cafe [ Meruya, Kafe ]


    Tiembi Signature Ramen (75k) 7.5/10
    Quite innovative as they used oatmilk as the base of the broth. Very thick and creamy, the chilli oil was definitely needed to help cut through the richness. Chicken and egg were also nicely prepared. Noodles didn’t really resemble a ramen though (very slippy and somewhat translucent?) and personally too soft for my liking.

    Fomo Pho (70k) 4/10
    Curious to try this since I saw a food blogger stating that the broth was super thick and flavourful. Sadly during my visit the broth was super bland, which instantly made me not want to eat it. A shame since they are quite generous with the protein and sauces.

    Fries (N/A)
    Tiembi is currently having an offer of free fries with your order when you sign up as their member. Crunchy and salty, can’t go wrong with fries.

    Magic (40k) 8.5/10
    Double shot of cappucino. Haven’t had this outside of Australia for a long time. Great cup of coffee and makes me want to try their manual brew next.

    Himalaya (38k) 7/10
    Milky coffee with cheese foam on top. Usually I don’t really like these kinds of dessert-like coffee but this was still okay, think they managed to find a nice balance of creamy-sweet-savoury.

    Roasted Sesame Matcha (38k) 7/10
    The roasted sesame was nicely fragrant and added a nice crunch to the drink. Matcha was sadly a bit too watery. Not too sweet and tasted a bit smoky from the roasted sesame.

    Iced Passion Fruit Tea (29k) 6/10
    Just your usual iced tea but with salt across the rim of the glass. Taste wise still pretty strong and not too diluted with ice.

    Harga per orang: Rp. 100.000 - Rp. 200.000
    Makasih Infonya!

  • 4.2  
    Sumi To Kome [ Blok M, Jepang ]

    Sumi to Kome

    Sashimi Moriawase (250k)⭐️8.5/10
    The salmon, kanpachi, and hotate slices were all thick and fresh. Could tell their wasabi was grated fresh as well.

    Temari Sushi Set (200k) 6/10
    Really pretty presentation but the sashimi moriawase is a better value for money imo. The toppings on this one were pretty minimal.

    Wagyu Tsukune (80k)⭐️8/10
    Juicy wagyu dipped in egg yolk. Yummy but a tad rich for my palate.

    Mochi Gyuniku Maki (38k)⭐️8/10
    Balanced ratio of mochi and beef. My first time trying this combination but it was great.

    Tori Karaage Zangi (98k) 7/10
    Karaage was super crunchy. You got only 4/5 pieces but each was super plump and juicy.

    Shiratama Shio Ice (90k) ⭐️ 7.5/10
    Sweet-salty ice cream with chewy mochi. Ice cream melt super quickly so you had to finish it quickly. Portion is very small though.

    Bonjiri (24k), Yagen Nankotsu/Cartilage (24k), and Tako Wasabi (58k)
    My friend ordered these. Tldr he didn’t recommend the yagen but liked the other two

    Harga per orang: > Rp. 200.000
    Makasih Infonya!

  • 3.2  
    Mr. Liam [ Kelapa Gading, Kafe ]

    Mr Liam

    Singapore Laksa (82k) 8.5/10
    The signature menu and dish I was most curious to try. Broth was super rich and thick! Really hearty dish and generous with the toppings as well. If you come to Liam, I definitely recommend this dish.

    Chicken Nanban (72k) 7.5/10
    Very juicy and crispy, I really like the sauce but don’t think it tasted anything like traditional nanban. They did mention it was gribiche sauce, a french egg yolk based sauce, which to my palette tasted like nanban mixed with tzatziki hahaha.

    Dry Pork Ramen (66k) 6/10
    Not bad, chasiu and egg were done well. Tasted very garlicky which I’m a fan of. Noodles were a bit too thin in my opinion, more like a somen vs ramen.

    Black Garlic Pork Ramen (73k) 5.5/10
    I liked the soup version better (tasted more flavourful). The broth was very thin and watered down imo

    Kale Salad & Balsamic Dressing (75k) 5.5/10
    Kale pieces were too big, I understand visually it looks more appealing that way but kinda hard to eat. Hummus was more like a pesto? Strawberries were a nice touch but they could put more.

    Gambas Pasta (70k) 5/10
    The sauce tasted like the laksa tbh, so I would suggest you to just order that.

    Master Stock Pork Belly (150k) 3/10
    Not a fan of braised pork belly in general so this was a pass for me.

    Didn’t try some of the dishes but according to my friends: Shrimp Chicken Wings and Squid Ink Rice were pretty good while the Canh Chua Cha was underwhelming.

    Harga per orang: Rp. 100.000 - Rp. 200.000
    Makasih Infonya!

  • 3.8  
    Mozzeria [ Darmawangsa, Italia ]


    In my experience, Mozzeria is serves pretty good Italian dishes, though sadly they are quite inconsistent. My 2nd visit was really good, however the pastas on my 1st trip (admittedly way back when they recently opened) were both way too salty.

    2nd visit:
    Spaghetti Carbonara (125k) 9/10
    Probably the most authentic carbonara in town. I personally am not a fan of ‘carbonara’ made with cream (too eneg for me) so this was right up my alley. Also kudos for the guanciale, very generous serving and super tasty.

    Fresh Ricotta Bruschetta (71k) 8.5/10
    Ricotta was very creamy and fresh(I believe Mozzeria made their ricotta and stracciatella in house). Perfect pairing with the honey and toasted sourdough. Wonder if the bread was from noolstrala (was really good, crunchy outside but chewy in the middle)

    1st visit:
    The Patrick - Quattro Formaggi (163k) 7.5/10
    The most decent dish we had. Dough was slightly too chewy but the ricotta pocket added a nice touch. Wish the blue cheese taste was more prominent however I did like the cheese and honey combination. Lean more towards the sweet side which can be polarising depending on your tastebuds.

    Penne alla Vodka (125k) 4/10
    Admittedly this was the first penne alla vodka I tried but didn’t think it was supposed to be like this? All I could taste was the salt…

    Fettuccine Shrimp Scampi (165k) 5/10
    Am allergic to shrimp so only tried the pasta itself. Similar too the penne, this was way too salty. Otherwise it was pretty unmemorable.

    Also took away some croissants from Noolstrala. Too bad they don’t allow dine in. The almond chocolate croissant was pretty good, buttery and flaky with generous fillings. Not a fan of the cruffin, texture was too bready and the lemon meringue fillings were too little and tasted bland (not sour enough for me).

    Harga per orang: Rp. 100.000 - Rp. 200.000
    Makasih Infonya!

  • 3.8  
    Cork&Screw Country Club [ Senayan, Barat ]

    Cork n Screw

    Lovely services and great ambiance every time but personally haven’t found any hits dishes from here.

    Eggs Benedict (120k) 5/10
    Maple beef bacon, sautéed spinach, fries, salad, hollandaise. The beef bacon was really not to my taste, rubbery and alot. The rest was okay.

    Scrambled Eggs with Squid Ink (135k) 6.5/10
    Scramble was too dry and wet at the same time, not fluffy at all. The fried and normal squid did add an interesting contrast to the dish, complemented by the garlic aioli and ikura. Would rate it higher if not for the scramble. Also it was weirdly spicy despite not being described as such.

    Patty Melt (150k) 6/10
    Smashed beef patty sandwich with cheddar cheese and bbq & onion mayo sauce. Felt too heavy after a while. Sweet potato fries could be much crispier, was kinda hard.

    Harga per orang: Rp. 100.000 - Rp. 200.000
    Makasih Infonya!