Review Pelanggan untuk Chang Thien Hakka Kitchen

My oldtime chinese food resto. Their dishes are hakka style and price is relatively affordable. Everytime we came here we most likely ordered the dishes below:
1. Fried noodle 4/5: one of the best noodle in town beside Angke resto.
2. Angsio pai kut (pork ribs in sweet sour sauce): 4.5/5: my daughter's favourite. If you like pork ribs you must try this one
3. Stir fry pig's tongue with pickled veg: 5/5 you can not find this dish in other resto and even you find it will not be as delicious as here. Good companion to hot porridge.
4. Stir fry eel with fumak: 4/5 fried eel with fumak vegies in hakka style. Yummy
5. Crystal prawn: 5/5 the prawns was super fresh and kinda crystally. This simple dish is very highly recommended
6. Gurame fish soup 4/5: tasty, did not smell, soup was full of flavour and delicious.
7. Black tripe 3.5/5: another family favourite...hakka style tripe with sesame oil sauce.
8. Frog with salted veg 5/5: beautifully cooked, fragrance and frogs were tender and succulent.

All the above dishes only cost me more less 1 million for 12 of us. There were even some leftover to take home.

Service were always good and fast. The waiter will recommend you their speciality and what size of the dishes without being so pushy.