Review Pelanggan untuk Fujin Teppanyaki & Japanese Whisky

Fujin is a well known teppan and izakaya place. I was impressed with their variety of menu and how knowledgeable their servers were. Probably good for large group gathering but the keep in mind that they don’t offer non-smoking area. Overall foods were good if not mind blowing.
📍Pakubuwono
Service and Ambiance 8/10
Price $$
🐈Try if curious

Chicken Nanban (95k) 7.5/10
Juicy thigh marinated with sweet sour sauce. It’s not deep fried and tasted quite sweet. Nanban was yummy but didn’t really understand the point of having pesto sauce.

Beef Garlic Cream (150k) 7.5/10
Despite being creamy, this was not too heavy due to the garlic. Love how tender the beef was.

Buta Shougayaki (95k) 6/10
Teppan pork belly with strong ginger and onion taste. More savoury vs the beef garlic. It’s alright but too fatty for me.

Wagyu Aka Miso Butter (395k) 5/10
Not worth it for the price. Beef was actually tougher vs the ones used in beef garlic cream.

Truffle Gyu Cheese (75k) 7.5/10
My fav from all the kushiyaki we got. Fragrant truffle and nice melty cheese. Crispy garlic is always a plus.

Wagyu Karubi Miso Kara (130k) 7/10
Juicy and perfectly roasted. The miso was thoroughly absorbed and resulted in nice umami beef.

Negima Miso Butter (45k) 6/10
Basic chicken thigh skewer be with leek. Can’t really taste the miso. Roasted leek was pretty good.

Crispy Ogura Taiyaki (55k) 7.5/10
I’m a big fan of ogura so this one one was right up my alley. Taiyaki had nice thin crispy skin, filled with creamy ogura and topped with ice cream. Not too sweet.

Sakura Soft Serve (45k) 5/10
Melts really really fast. Sakura tasted artificial and very sweet to me. Not recommended.