Review Pelanggan untuk J. Sparrow's Bar & Grill

Dulu pernah kesini dan akhirnya setelah sekian lama balik lagi kesini untuk cobain shipwreck dessert mereka karena terakhir kesini sold out. So, I merge my 2 visits into this review. Great place tapi lumayan berisik and bikin pusing jadi kalo buat meeting or ngobrol sama temen rada ga pas, kalo mau party night this is the right place.

CAPELLINI LAKSA (95K) - capellini pasta, tiger prawns, sliced fish cake, fried tofu, bean sprouts, basil and cilantro in a rich laksa broth. Not a fan, bener2 biasa banget dan standard rasanya, kurang nonjok laksanya padahal it's suppose be the star (5/10)

TAGLIATELLE AL LIMON (130K) - homemade tagliatelle, prawns, black olives, garlic, cherry tomato, white wine and lemon butter. Ya okelah, emang rada asem gitu kan dan menurutku penyelamatnya fix white wine and lemon butter sauce, karena unik, berasa wine-nya and buttery (in a good way) !! (7/10)

KLAPPER TART (65K) - klapper tart mousse, coconut jelly, citrus sable, almond sugar dust and shaved dry coconut served with coconut gelato. I'm not a big fan of coconut but this one is great! Love the combination of all elements, the sourness is bang on! (8/10)

SHIPWRECK (70K) - chocolate cheese brownie, spicy white chocolate sauce, mint and almond crumble with chocolate rock soil. The presentation is super unique jadi konsepnya jujur jago banget, awalnya bentuk kapal gitu lalu begitu disiram cairan panas biru smurf (mint sauce), the ship suddenly wreck into pieces coz of that blue wave (like the one in my photo). Taste great, unique and not overly sweet (9/10)

Overall, love their dessert way more better than the savory menu. Great service and they cooked fast.