Review Pelanggan untuk Ramen Orenchi

What comes up in your mind when you pass along Mangga Besar? Well, most of the time, Chinese food. But I won't talk about any Chinese delicacy now. Here I'd like to share my great culinary experience in a ramen restaurant in Mangga Besar, Orenchi Ramen, a rather small yet cozy place for you to have ramen.
As I opened the menu, my eyes were immediately directed to the ramen section. I ordered Shio-Tonkotsu (Salt base) Ramen (which is the recommended one here) while my friends had Tokyo Ramen. You can choose your type of noodles (thick or normal) and the level of saltiness (3 levels). And overall remark: totally great!
Here is the review of my choice:

The broth > not plain, not too salty; just at the right level

The noodles > a big portion for one person

The pork chasyu > thick and tender unlike some ramen restaurants that really serve 'thin' meat
Along with the ramen, you may want to taste the dessert like Almond Tofu which looks really just ordinary, but not its taste.
Finally, what I can say is that 'fame does not guarantee quality' and Orenchi Ramen is a proof of it. Simply drop by here to prove it yourselves!