Review Pelanggan untuk Fook Yew

First time I saw Fook Yew, I was quite amazed by eye-catching interior design they had. They implied Contemporary-Chinese into their walls, furniture, and decorations. You just can't simply go passing this restaurant without having to wonder what that is. The table were many and quite close to each other, but that probably in line with the theme, it may seem.

FOOD:
We ordered 1 appetizer, 2 main dishes, and 2 drinks.

[Shanghai Crab Rp.36.000]
This appetizer was the combination of mantao and some kind of hakau. The bottom was soft, and the top was quite gummy. Inside, was the combination of crab and chicken. The taste was quite delicious.

[Dory Noodle Rp.57.000]
I ordered this noodle, thinking it was some kind of udon. It was actually, the texture and everything, but what surprised me was the shape. It was chopped up and served in small pieces. The taste was nice, and in top, the dory was tender, covered in black pepper sauce. 

[Zha Jiang Mian Rp.52.000]
It was an Ifu-mie dipped in sour-sweet sauce. The taste was really tasty and the texture was great. It was hard but soft enough to be bitten. My suggestion, if you ordered this two menus as your main dishes, try eating the Dory Noodle first before eating this Zha Jiang Mian, because the taste of this noodles was so overpowering the other, that if you eat otherwise, you taste plain on the Dory Noodle.

[The Last Emperor Rp.35.000]
Delicious, smooth, taro bubble tea! They gave chopped sweet-potato inside. Yum! But a bit over-price for bubble tea.

[Cranberry Juice Rp.18.000]
I love the Cranberry Juice! It was so refreshing. More like bottled juice and definitely not a fresh juice (more like tea mixed in Cranberry syrup), but nice.

SERVICE:
Bad. Really bad service. The waitress was unfriendly. And it seemed that they need more of them because most of them were busy all the time we were here. We didn't be greeted in front of the restaurant, and the greeter since to be a waitress too. They must have a greeter who's job was to stay in front of the restaurants all the time to make list of reservation and greeted the guess and showed them to their seat with an open palm. That's only professional. Second, it took them forever to take my order. I was starving and we need to call few times before. Luckily, the food were being served pretty fast. But they didn't served you with the drinks then appetizer, then main menus. After the drink, they served you all of your orders (maybe except dessert). They really need to improve their service.