Review Pelanggan untuk Pardon My French

Truffle Steak Don. Thick slice US beef, kokuho japanese rice, 63 degree egg and katsuobushi beef sauce. The steak was super tender and so gewd. I could taste the natural sweetness from the meat itself. The egg was runny and cooked into perfection. It gave extra creaminess and sticky texture, loved it! And the moment the don arrived, I could smell strong truffle aroma. If you like truffle then you'll love it. My only concern was the kokuho japanese rice, it's a super super normal white rice. No need to mention it, it made my expectation go high and all I tasted was normal white rice. Overall, still a super solid steak don.

Teppan Saikoro Steak. 200gr cube cut steak over beansprout & chopped garlic and served with japanese rice. The steak was good. Tender and so flavorful. Savoury and the natural sweetness from the meat itself and so earthy thanks to the beansprout. Taste wise it's good, however it didn't meet my expectation at all. First, the size of the saikoro beef. It's just too small and trust me, it's the saikoro steak not some fermented soybean. When I read the 200gr of steak in the description, I expect it to be huge square chunk of steak not this thin cut steak. Second, the japanese rice. It tasted like normal white rice. No japanese taste or whatsoever. Third, the chopped garlic. I thought they gonna give me a small diced fried crispy garlic. Not big size sliced garlic. Still, I did enjoy my bowl.