Anna Refiyani

My family and I arrived at BSD City and felt hungry. We decided to visit RM Pagi Sore for lunch. RM Pagi Sore offered a different experience of eating Nasi Padang. From the outside, we can guess this is a luxury restaurant. They had a spacious and clean place with elegant interior. We were directed immediately by a waiter who will help us to get a seat, so we didn’t need to wait or make a reservation. They had a large table where they stack some of small plates of food and we can eat straight away. The popular main food of this restaurant were Rendang, Chicken Pop, and Shrimp Tofu. I ate all of them and I like them so much. Rendang and chicken pop had a tasty sauce which I hadn’t eaten before. Shrimp Tofu, the price of which was more than Rp 60.000, was so fresh and thick. I also ordered Jangek (skin crackers) for the side dish, which the price was around Rp 30.000, and it had a usual taste. 

During the ordering process, the waiters were helpful and served food quickly. 

Although the foods and services were good, the price was quite expensive. We spent money eating Nasi Padang around Rp 1,5 million for 7 pax. If you have enough money and want to experience eating a delicious Nasi Padang in a fancy atmosphere, I will definitely recommend this restaurant.