Room Number One

When my friend and I went to Room Number One (at Fairground SCBD), we never thought the restaurant will look so grand. 

First thing first, they requested us to register our name before dine in. Also checked our body temperature and wash our hands.
There is no outdoor seating, only indoor area. But since the area is very spacious, the distance between one table to another is quite far. 

My friend ordered udon while me decided to have chicken noodle. Yes, though the restaurant serves alcohol, they serve no pork nor lard for the food. We also have two kind of dimsum for lunch and iced tea for the drink.
They serves the meal still wrapped with plastic in front of us, to ensure that the food is clean and safe enough for us. Though of course a bit weird for us, like ordering frozen food.
The taste is just so so, nothing really special about them. Perhaps people would prefer to spend their time here with drinking coffee or other drinks. Because the ambiance is actually good, would love to just sit and have a chit chat there.