The Writers Bar - Raffles Jakarta Hotel

The Singapore sling is given a twist with North Sumatran passion fruit and the exotic star anise, fused with Galliano, grenadine, apple sour liqueur, sweet vermouth, dry gin, and soda

The classic originally from Raffles Singapore created by Hainanese-Chinese bartender Mr. Ngiam Tong Boon consist of tanqueray, cherry liqueur, pineapple juice

Left out the soda and added a dash of Pcychauds bitter instead of Benedictine, making the cocktail stronger and shorter, Tanqueray 10, Cointreau, cherry liqueur, lemon juice, bitters

This cocktail is variation from classic Cuban cocktail has quickly become a favourite tipple in Beijing consist of bacardi, lime juice, Champagne

Commemorating Jackie Kennedy' visit in 1967, this elegant Champagne cocktail is reborn today, as rosy red as the imprint of her lipstick left on her cocktail glass. Cognac, Champagne, creme de fraise

Originally named the Shams sling, meaning 'sun', this zesty cocktail was inspired by the sunny days of Dubai and local flavours of the Middle East, Gin, lemon juice, fig, ginger, coriander and Thai chilli

Named after a divine multi-headed elephant bearing the king of Gods in Hindu mythology, Airavata is tantalizing cocktail with a sense of history, Bacardi rum, pineapple, coconut and lime juice

Shaken or stirred

A powerful, disturbing agent, the American whisky cocktail sweetened by maple syrup, Jim Beam white, Martini Rosso, orange bitter

Created by professor Jerry Thomas for a patron traveling to Martinez, California. The predecessors to the martini, maraschino, cherry, gin, bitter

Found in the 1908 book, the famed 20th century German architect, Ludwig Mies Van Der Rohe considered the double Gibson his favourite cocktails tanqueray, martini extra day, onion

Unique cocktail coffee flavoured, codka chocolate stick, espresso, hazelnut liquor

A mix of arts homemade lemon vodka, house lavender syrup to give a different hints into a classic lemon drop ketel one, triple sec, lemon juice

Turkey bacon infused vodka stirred in a crystal ice, crispy bacon and sour cream to pair

Mix of refreshing ingredient will enegized your day, vodka, organic Surabay mulberry, Sumbawa honey

Liquid breakfast for a champion, combination of house orang marmalade and floral gin

A great combination of bitter and sweet vermouth that popular on earky 1900's added with house basil droplet

A combination of rum and citrus that bring a refreshing mood, rum, orange, liquor, sour mix

Gin, sweet vermouth, Italian bitter

Blended of Tennessee whisky, orange liqueur, lemonade

Bourbon, de kuyper triple sec, sour mix

Rum, exotic mint leave and soda water in your hand, myer's platinum white, lemon juice, soda water

Carefully balanced spirit, sour mix, charge of soda water

Myer's platinum white, lemon juice, honey mint syrup

All spiced wine, lemonade, homemade vanilla syrup

A mix of Mediterranean vanilla liqueur and tropical citrus flavour, Galliano, orange liqueur, orang juice

A twist of elegant dry martini with spicy notes at the last sip, a sliced Asian chilli and local ginger stirred in tanqueray, martini bianco

Combination of citrus and almond Flavoured finish, in herbal flavour of Jamaican rum

Adding a smokey flavour from 16 years single malt, Myer's platinum white, lychee puree

Combination of Ron Zacapa 23 years, martini bianco, vanilla, closed by Italian sparkling

Inspired by traditional pandan cake and transformed the flavour into cocktail by pandan infused vodka, coconut liqueur, coconut pure

Hand pressed Japanese cucumber with fresh mint, apple juice, a touch of sugar, gin

An eye-catching cocktail with nice flavour of the famous dragon fruit twist in Jamaican rum and sour mix

Healthy drinks with blend of red dragon fruit, kiwi, vanilla

Very refreshing with hints of mint leaves, lime, cordial, ginger soda

Passion fruit mix together with orange juice, lime cordial

Lime chunks, mint leave, fine sugar, soda

Pineapple, orange, lime, blue curacao syrup, soda

Single espresso, hot water

Served "Romano" a small slice of Lemon peel

Single espresso, foam steamed milk

Single espresso, whipped cream

Single espresso, Grappa

Single espresso, Galliano, lemon peel

Single espresso, Kahlua

Make your own hot chocolate from chef special chocolate stick of 70% valrhona

Sprinkled with fresh chocolate powder

Single espresso, steamed milk

Single espresso, fresh chocolate stick, foam

Steamed milk, espresso on top

Amaretto, double espresso, cream

Espresso, vanilla powder, whipped cream Caramel syrup

Milk, green tea powder, whipped cream

Espresso, chocolate, milk, whipped cream chocolate syrup

Espresso americano, vanilla ice cream, whipped cream, chocolate shavings, wafer

Espresso, milk, white chocolate, caramel, whipped cream

Fruit tea, basil, pineapple

Fruit tea, strawberry, mint

Fruit tea, strawberry, mango

Fruit tea, orange, mint

Fruit tea, basil, apple

Fruit tea, pineapple, organic Surabaya mullbery

Mango, strawberry, mullberry, banana, chocolate

Peanut butter, chocolate, non-fat milk plain yoghurt

Banana, non-fat milk, plain yoghurt honey

Orange, watermelon, apple, honeydew, strawberry, kiwi, carrot, mix of the day

Guava, tomato, pineapple, cranberry, mango, apple

380 ml

330 ml

500 ml

500 ml

380 ml

500 ml

330 ml

NV Domaine Chandon Brut

NV Bottega vino dei Poeti Prosecco

NV Jackqueline Demi Sec

2007 Louis Jadot Charmes Chambertin Grand Cru

2009 Louis Latour Fleurie Les Garans

2012 Vidal Fleury Crozes-Hermitage Rouge

2011 E. Guigal Cotes du Rhone Rouge

2007 Chateau Margaux AC

2007 Chateau Mouton Rothschild Pauillac AC

2011 Castello Banfi Belnero IGT

2010 Thomas Barton Medoc AC

2009 Chateau Belrose Moncaillou Bordeaux AC

2006 Chateau de Callac Graves AC

2009 Gaja Barbaresco DOCG

2012 Frescobaldi Castiglioni Chianti DOGC

2009 Santa Margherita Chianti DOGC

2012 Castello Banfi Chianti Classico DOGC

08/09 Vega Sicilia Pintia Toro

2007 Marques de Murrieta Riserva Rioja

2011 Juris Pinot Noir Selection Burgenland

2007 D'Issan Margaux AC

2012 Inniskillin Gold Vidal Ontario

2009 Paradise Ranch Merlot Late Harvest Okanagan Valley

2010 Hans Tschida Seewinkel Samling BA

Create your freshly squeezed fruit, vegetable juice Choice of orange, watermelon, pineapple, apple, carrot, celery, beetrot Tropical fruits Choce of cereals All bran, special K, raisin bran, rice crispy, corn flakes Boulangerie-your choice of three items White toast, whole wheat toast, kouignette, French baguette croissants, pain au chocolat, brioches, muffins, Danish pasties, Premium butter, honey, organis preserves Your choice of freshly brewed coffee, tea, hot chocolate

Spicy chorizo, green chilli

Tomato, mozzarella, scallops, mussels, prawns, calamari, basil

Dried tomato, confit tomato, mozzarella, basil, oregano leaves

Tomato, mozzarella, arugala, Parma ham, Parmesan shaves

Sesame seed, arugala leaves

Roasted potato, cherry tomato, chilli, garlic, coriander

Tomato sauce, fermented garlic, Parmesan cheese, mint leaves

Grey Goose, lemon juice, grenadine

Ketel One, Frangelico, fresh milk

Ciroc, dry vermouth, vanilla, fresh milk

Belvedere, triple sec, mulberry juice

Beluga, Galliano, lemon juice, orange juice, soda water, strawberry

Ultimate, lemon juice, Dom Benedictine, pineapple juice