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Toscana
[Italia] Jl. Kemang Raya No. 120, Kemang, Jakarta Selatan-
Menu Reguler
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Antipasti
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Antipasto "Toscana"First selection of toscana best appetizer plate (for 2 persons)Rp. 350.000,00
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Bruschetta Con Pomodoro E BasilicoGrilled Italian sliced bread with chopped tomato, fresh basil & calamata black olive pasteRp. 50.000,00
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Fritto Di Funghi E FormaggioCombination of fried mushroom stuffed with mince meat & fried mozzarella sticks, served with thousand island dressingRp. 85.000,00
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Melanzane Alla ParmigianaImported eggplants layer with tomato & fresh basil compemented with bocconcini & parmigiano crispRp. 65.000,00
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Carpaccio PestoThinly slices beef with rocket salad, mushroom, parmigiano reggiano and pesto sauceRp. 145.000,00
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Prosciutto Di Parma E MeloneImported Italian parm ham served fresh melonRp. 255.000,00
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Formaggi MistiAssorted imported cheeses served on a fresh baked thin crust toast complemented with honey & balsamico caramelRp. 95.000,00
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Carpaccio SalmoneSliced smoked salmon lavished with chili assorted vegetable tomato sauceRp. 150.000,00
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Vongole Allo ZafferanoFresh premium clams cooked in white wine sauce with saffron & cherry tomato, garlic breadRp. 70.000,00
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Zuppe
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Minestrone Alla MilaneseMix vegetables soup with basil pesto sauce and boiled eggRp. 45.000,00
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Zuppa Di CipolleOnions soup with melted mozzarella cheese and garlic breadRp. 40.000,00
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Zuppa Di FunghiAssorted field mushroom perfumed with truffle oil and crutonRp. 35.000,00
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Zuppa Di PodomoroRoasted roma tomato soup with fresh herbs & cream on the topRp. 35.000,00
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Primi Piatii
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Spaghetti Aglio Olio E PeperoncinoSpaghetti pasta cooked in extra virgin olive oil, garlic and chiliesRp. 50.000,00
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Spaghetti BologneseSpaghetti with classic bologna meat sauce and red wine sauceRp. 85.000,00
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Spaghetti AmalfiSpaghetti pasta with prawn cooked with Tomato, Cream and Pesto sauceRp. 155.000,00
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Spaghetti Con Vongole/ CozzeSpaghetti with sauteed veraci clams or green mussels cooked with cherry tomato, fresh basil, garlic & chilies in white wine sauceRp. 155.000,00
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Penne Black ForestPenne Pasta with assorted mushroom & broccoli, creamy cheese sauceRp. 85.000,00
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Spaghetti Alla LivorneseSpaghetti pasta with imported tuna with garlic, chili in olive oil, baby squids, sundried tomato & toasted bread crumbRp. 85.000,00
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Spaghetti CarbonaraSpaghetti pasta accompanied by imported pork bacon & cooked with authentic recipeRp. 100.000,00
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Risotto Al FunghiItalian rice "seasonally" and mix mushroom cooked with cream and imported parmigiano reggianoRp. 115.000,00
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Spaghetti Al Nero Di SeppiaSpaghetti pasta served with black ink sauceRp. 100.000,00
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Linguine MarinaraLinguine pasta with fresh sea shells, shrimps, squid green mussels and scallops. Cooked with white wine, oregano and tomato sauceRp. 255.000,00
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Secondi Piatti
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Scallopine Al FunghiPan fried beef with mushroom sauce served with sauteed vegetables and mashed potatoRp. 235.000,00
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Manzo Scottone200 gr grilled slice rib eye with butter and sage herb sauce served with sauteed mix mushroom and cream baked potatoesRp. 245.000,00
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Controfiletto Con Gorgonzola200 gr grilled premium ribeye beef with mashed potato & garden vegetables, gorgonzola cheese and veal jusRp. 295.000,00
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Costolette Di Agnello Al Pepee RosmarinoGrilled Australian Lamb chops served with black pepper, rosemary herb and white wine sauceRp. 255.000,00
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Stinco AgnelloSlow braised 500 gr lamb shank complemented with sauteed garden mixed vegetables, mashed potato, fried leek and rosemary lamb jusRp. 245.000,00
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Pollo Alla ValdostanaPan fried chicken breast stuffed with mozzarella cheese and smoked beef served with mushroom sauceRp. 135.000,00
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Vitello Alla TonatoThinly slice beef steamed with tuna mayonnaise sauce and capers served with mix sauteed vegetables and mashed potatoRp. 235.000,00
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Tagliata di Carne e Spinachi200 gr sliced beef striploin eith fetta cheese, onion, fresh tomato and sauteed spinach. Served with black pepper sauceRp. 295.000,00
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Misto Pesce Con Crema Al LimonePan fried mix fresh fillet: tuna fish, dory fish, seabass fish, and prawns. Served with lemon cream sauceRp. 150.000,00
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Dory Con SpinaciPan fried dory fish filled served with cream spinach and lemon on the topRp. 150.000,00
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Branzino E CapperiPan fried seabass fillet cooked in white wine with cappers and rosemary herbRp. 175.000,00
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Salmone Alla ErbeGrilled salmon fish with special aromatic herb served with sauteed vegetables and mashed potatoRp. 200.000,00
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Gamberoni Alla GrigliaGrilled fresh king prawn and garlic butter sauceRp. 255.000,00
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Aragosta Griglia500 gr of lobster grilled served with garlic sauceRp. 400.000,00
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Insalata & Contorni
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Caesar SaladFresh romaine lettuce tossed with anchovies & parmesan aioli, garlic crouton and onionRp. 50.000,00
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Insalata Alla GrecaTasty mediterranean salad with feta cheese, cucumber, premium tomato & black olivesRp. 75.000,00
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Insalata All ItalianaMixed SaladRp. 45.000,00
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Spinachi Al BurroImported spinach sauteed with garlic, butter, parmesan cheeseRp. 50.000,00
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Insalata Caprese Di MozzarellaSliced fresh imported Italian Mozzarella with Tomato Home-Made Fresh Basil Pesto sauce and lettuce mixesRp. 110.000,00
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Fiorentina SaladFresh Rucola salad with champignon mushroom, fresh tomato chop served with mozzarella chesee on the topRp. 65.000,00
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Patate FritteFried potatoRp. 35.000,00
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PizzeCooked by italian wood burning oven
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Alla NapoletanaTomato, mozzarella & anchoviesRp. 100.000,00
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CapricciosaTomato, mozzarella, champignon mushroom, cooked ham, black olives & onionRp. 115.000,00
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Salami E OliveTomato, mozzarella, salami beef salami pepperoni, black oliveRp. 130.000,00
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MarinaraTomato, mozzarella, garlic, prawns, squids, scallops, imported green mussels and black chiliean mussels & black olivesRp. 200.000,00
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4 FormaggiTomato, mozzarella, gorgonzola cheese, emmenthal cheese, & parmigiano reggianoRp. 130.000,00
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ToscanaTomato, mozzarella, champignon mushroom, black olives, egg & smoked chickenRp. 130.000,00
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PietroTomato, mozzarella, champignon mushroom, emmenthal cheese, parmigiana reggiano & gorgonzola cheeseRp. 95.000,00
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DiavolaTomato, mozzarella, emmenthal, pannigiano reggiano, cooked ham, Salami fennin chorizo iberico and hot jalapeno pepperRp. 104.000,00
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4 SalamiTomato, mozzarella, pork salami: milano, pepperoni, hungarian, Fermin chorizo iberieo & parmigiano reggianoRp. 150.000,00
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Gras Fritto In Noce SpogliatoioPan fried foie gras nestled on mesclun leaves coaxed in walnut dressingRp. 193.000,00
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Filletto Di Manzo Alla GamberoniTenderloin with red wine sauce topped with shrimps served with boiled potatoes and sauteed vegetablesRp. 198.000,00
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Gamberoni Alla GrigliaGrilled fresh king prawn and garlic butter sauceRp. 255.000,00
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Filetto MignonPan fried premium tenderloin wrapped with bacon & cooked with butter & sage herb served with mashed potato & butter spinachRp. 347.000,00
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Costata Di Manzo500 gr black angus T-bone steak grilled to medium and served with cannellini and potato sauteedRp. 355.000,00
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Ossobuco Cob Risotto MilaneseImported australian veal shank cooked in white wine and tomato served with risotto and parmigiano reggianoRp. 385.000,00
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Dolci
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Toscana Creme BruleeSoft cooked cream anglaise with brown sugarRp. 50.000,00
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Semifreddo Al CaffeSemi frozen cream and coffee puding served with hot espressoRp. 45.000,00
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Fondente Al Cioccolato Con GelatoWarm melted chocolate cake served with vanilla ice creamRp. 55.000,00
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TiramisuCreamy mascarpone cheese perfumed with myers's rum accompanied by espresso finger spongeRp. 55.000,00
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Vaniglia PannacottaRp. 40.000,00
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Crollare Di MeleFresh apple perfumed with cinnamon & spices served with warm vanilla sauce & vanilla ice creamRp. 55.000,00
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Torta Di Formaggio FragolaBaked cheese cake with chocolate sable & fresh strawberryRp. 55.000,00
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Toscana Tre MiniThree kind mini dessert: tiramisu, vaniglia pannacotta & fritto tartufo flambleRp. 85.000,00
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Gelato
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Ice Cream By Scoop
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One Scoop Ice CreamRp. 25.000,00
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Banana Split3 Scoops of your choice of ice cream, whipped cream, biscuits & cherryRp. 75.000,00
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MilanoCioccolato, menta, cappuccino, toasted hazelnut, chocolate drops, chocolate sauce, biscuit & cherryRp. 65.000,00
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TropicaleFragola, blackcurrant, Limone, fresh pineapple fruit, whipped cream, biscuit & cherryRp. 65.000,00
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EstivaPistacchio, fragola, blackcurrant, fresh strawberry, whipped cream, biscuit & cherryRp. 65.000,00
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Homemade Pasta
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Lasagna Al FornoTraditional Italian lasagna recipeRp. 90.000,00
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Ravioloni Alla ToscanaFresh Pasta ravioli with Lamb, Veal & mushrooms filling. Cooked in tomato, red wine & cream sauceRp. 100.000,00
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Gnocchi Di Patate Alla ValtellinaClassic potato dumpling sauteed with assorted mushroom served with roasted tomato sauce with a touch of creamRp. 115.000,00
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Tortelloni Di Ricotta E SpinachiFresh pasta ravioli with ricotta cheese & spinach. Served with butter & sage sauce topped with imported and green asparagusRp. 115.000,00
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Tre Colori PastaClassic 3 kind Italian pasta: tortelloni di ricotta e spinachi and bucatini carbonara beefRp. 130.000,00
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Toscana Chef's Signature
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OssobucoImported veal shank cooked in white wine and tomato served with risotto mushroomRp. 300.000,00
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Filetto Con Aragosta200 gr tenderlloin beef with sauteed baby bean, mashed potato and garlic sauce served with baby lobster on the topRp. 325.000,00
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Medaglioni Alla CapresePan roasted tenderloin with fresh tomato & melted mozzarella on a bed of sauteed spinach, thyme scented red wine sauceRp. 350.000,00
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Filetto Mignon250 gr pan fried tenderloin with bacon cooked with butter & sage herb. Served with mashed potato & butter spinachRp. 450.000,00
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Tournedos RossiniGrilled 200 gr premium fillet tenderloin beef served with fresh mixed salad, berry sauce and foie gras on the topRp. 455.000,00
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Fiorentina Alla GrigliaGrilled 500 gr T-Bone steak accompanied by sauteed roasted potato and sauteed garden vegetable, red wine sauceRp. 485.000,00
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