Review Pelanggan untuk Bottega Ristorante

BOTTEGA STEAK FRITES (179K) - USDA Prime striploin steak (200gr) with demi glace and house made potato chips. By considering that quite big portion and tender steak (plus crunchy fries) - it becomes worth it! (8/10)

HAND MADE TAGLIATELLE IN BEEF BOURGUIGNON (165K) with dash of cream, braised beef sauce and red wine. High expectation with low outcome as I don’t expect the sauce taste would be so weird and not blend in with the meat and pasta! (5/10)

TRUFFLE MUSHROOM RAVIOLI (165K) - mushroom ravioli with truffled demi glace. OMG definitely love this one! Ravioli is one of my fav pasta and truffle will always be my favorite add on in every kind of dish! (9/10)

BARBEQUE CHICKEN WINGS (79K) - battered fried wings with garlic aioli. Simple chicken wings, yet that sauce and crunchiness elevate the overall dish! (8/10)

LECHE FRITA - FRIED MILK (69K). This is my first time eating this kind of dessert. Just okay, not a fan and would absolutely try different dessert next time! (7/10)

WINTERFELL (65K) - vanilla ice cream, orange, peach. Such a unique combination but surprisingly the taste is quite interesting, refreshing and nice. Not too sweet, LOVE! (8/10)