Review Pelanggan untuk Epigastro

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Food 3/5
Ambience 5/5
Service 4/5
Cleanness 4/5

Last minute, we decided to hangout here because we quite impress with the place and review.

Yes...place is super chick, cool and lots of spot for taking photo. Like the used of woods table and hanging plants because it make the photos even better.

After looking at the menu, we decided to ordered few starters and mains to share/
1. Epigastro salad 3/5: I only tried the green cause by the time I finish taking drinks' photo that's the only left in the bowl. Dressing was light and quite good, all ingredients were fresh and like the usage of crispy noodles. Portion is quite big too
2. Spicy crispy tofu with salted egg sauce 4/5: this one was yummy. Tofu were crispy and soft inside, salted egg sauce was light and not too salty too. Good starter
3. Beef tenderloin steak 2/5: though the sauces were quite nice but steak was a disappointment. I knew it only by looking at it when they served it and my gut was right. Steak were bland, dry and a bit tough....definitely not a good quality of steak compare to the price. 180k
4. Bacon wrapped salmon 3.5/5: quite good. Salmon cooked perfectly and like the sweet potato mash
5. Meat deluxe pizza 3.5/5: it's taste more like pizza hut than the usual pizza at bistro or this kind of resto. The base was thick and toppings were quite generous however it needed more cheese
6. Cakalang aglio olio 2/5: the waiter said it is the favourite pasta here but totally a flop. Way too salty. We did not even finish it
7. Nasi campur bali 4/5: this is the best food so far here despite the portion of rice was too little. Everything else from satay untill urap2 were delicious. Worth the price 90K
8. Choux ice cream 2/5: another flop dish. Choux were dry and ice cream were not a good quality
9. Peach cinnamon crumble 2/5: Flop. No taste, dry and the rim were hard. Only good at presentation.

Overall, for food factor they really failed to impress me...maybe the only dish that is worth to try here is the nasi campur bali and the tofu salted egg. The desserts are not recommended at all...they definitely need to change the pastry chef.

Price consider expensive with that quality of food. All of the above and drinks cost us 1,4mil.

Love the service though. All staffs were alert, friendly and helpful.