Review Pelanggan untuk KEI Dining

Kei is sister restaurant to yawara and ii yawara, predominantly focused on izakaya & yakitori, however the sashimi I’ve tried was also fresh. Located inside an office building, vibe was quite cozy and chill. Good casual Japanese food option.
📍Kuningan
Taste 7/10
Service and Ambiance 7/10
Price $$
🐈Worth to try

Mochi Foie Gras (150k) 8/10
Small but yum😋! Grilled mochi with foie gras and nori sheet may sound weird but actually taste good together. Love how chewy the mochi was while still being soft.

Kisaragi Moriawase (170k) 7/10
Nice assortment of fresh sashimis. Cuts could have been thicker. It was good but rice was slighty falling apart.

Gyu Tongue Slice Kushi (36k) 7.5/10
Enoki Gyu Maki (24k) 7.5/10
Seasonings for their skewers were on point, meat was juicy and tender, grilled nicely with nice smoky flavour.

Unagi Mabushi Ishiyaki (180k)
Ishiyaki Beef Rice (150k)
My friends’ dishes. Both Ishiyakis had nice crust at the bottom. Nice garlic fragrance as well. Slightly too oily though.