Review Pelanggan untuk Yabai Izakaya

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Ordered:

# truffle gyutan don
# truffle yakitori bowl
# classic onsen gyudon
# salmon and truffle cream udon
# karubi kakuni
# Yabai yusheng
# prawn and cheese tamagoyaki
# pacific scallop guratan
# grilled baramundi
# almond toast

Good food in a good place. All of our orders came out satisfactorily.

Yabai Yusheng or the colorful dish consists of red cabbages, soba, edamame, tofu and tomato with fresh diced salmon and tuna, mixed well with sesame dressings. Fresh and perfect to start your meal.

Truffle gyutan don was good, the beef tongue was succulent , loved their 65 degree egg.

Truffle yakitori bowl consists of folded egg (my favorite) and 3 grilled chicken skewers, with truffle oil and and donburi sauce, it was tasty.

Classic onsen gyudon was good as well, a classic meal consists of rice, beef slices and donburi sauces.

My favorite here is their karubi kakuni. Well seasoned and grilled. Perfect blend of everything on this tender beef short-ribs, very mouthwatering.

My other favorite is prawn and cheese tamagoyaki, i know it is just a folded egg, but the crab sticks, prawn, mozzarella cheese and their sauces blended well together in my mouth. Yummy.

Salmon and truffle cream udon was nice too, generous salmon ragout, blended well with truffle dashi cream sauces.

Pacific scallop guratan was delicious, will definitely reorder it again, the combination of white cheese, soy wakame and crab sticks on top of the scallops were good.

Grilled baramundi was well seasoned, it was flavorful.

Almond toast was delish, perfect to end the wonderful meal. Good ensemble of raspberry sauce, vanilla ice cream and almond crème.