Review Pelanggan untuk Itacho Sushi

Biteorbye? Bite.

Why you will love it ❤
1. Please order the salmon spring roll. Your first instinct would be to not go for the salmon spring roll because this is a Japanese restaurant. Ignore that instinct. The salad is fresh with a crunch, combine with the soft rice wrapper, salmon and special sauce. This. Is. What. Dreams. Are. Made. Of.
2. Salmon olive black truffle sauce also deserves a shoutout, though the taste is not too overpowering which is great because you can taste the salmon as well.
3. Roasted egg spicy sauce is also nice at the end of the meal because it is quite sweet in flavour without being overwhelmingly sweet.

What could be improved 🙏
1. The place is a just a tad bit hot. Don't get me wrong, I don't like a cold restaurant either. But it'd be great if the temperature of the restaurant were slightly cooler.
2. The caramel roasted egg was not my cup of tea, too sweet for my liking. The gyoza I think could've been better if it was just a bit longer cooked to get a little bit of more crunch and but still maintain the gyoza's softness.

Place: Itacho Sushi, Grand Indonesia Mall
Menu:
Spicy Salmon Inari (20K): 7.0/10
Salmon Mentai (24K): 7.9/10
Salmon Spring Roll (27K): 9.2/10
Salmon Sashimi (33K)
Lobster salad (19K): 6.2/10
Roasted Egg with spicy sauce (23K): 8.3/10
Seafood Salad (66K): 7.6/10
Cold Green Tea Soba (45K): 7.5/10
Cold Zaru Soba (45K): 7.5/10
Salmon olive black truffle sauce (13K): 8.5/10
Salmon avocado wasabi mayo (13K): 8.1/10
Grilled chicken gyoza with spicy mayo (39K): 7.0/10
Caramel roasted egg (9K): 6.2/10