liviacwijaya

So in love with the ambience! Neat, warm, and a bit classy. The furniture and the seating was okay, the crowd was not too much, and the service was nice.

Ordered much much food for big family dinner. Teratai certainly one of the restaurant you should considered when you want some pretty decent chinese food.

Overall the food here were all very tasty and delicious! Two of the highlighted dish would be the soup and the shrimp. The soup were very delicious, rich in taste and has right texture, while the shrimps were fried very well, the scrump was very tasty, and the seasoning were just amazing. Altogether they create a crunchy, rich flavor. Yum :)

The place was cozy and playful. They applied bright Californian wooden theme for the interior and Korean-Mexican fusion for their food. They have lots of games, including drinking games and board games, so you could play with your buddies while enjoying your food and drinks. One thing that highly caught my attention is their glass ceiling. Yes, they had ceiling made of glass! Not only that, there's this thin, black automated fabric underneath the glass that offers you to enjoy a bright sunlight or shadowy roof while eating here. Their contrast color and wooden walls made your photograph experience worthwhile too :)

I had Spicy Ox-tongue bowl, which was delicious. The tongue was tender, the spice was enough. Not really spicy for me. The herbs and mayo was good. They also had soya bean crumble which made it quite unique. That scrump made some playful taste.

I tried a bit of Original burrito bowl (shortribs), which was delicious. The short ribs were tender and tasty, and the rice was okay. One unfortunate thing is that I tried this menu without mixing everything altogether, so I can't grasp the feel of having each of its ingredient go well with each other.


I also tried their Chicken and waffle. A real nice presentation. Although, they need decrease the saltiness of their salad, and improve the texture of the chicken and waffle. Their cheese sauce was delicious, though :)

For the drink, I tried their Orange county (virgin cocktail). It was the combination of orange, lychee, peach, apple and lime. I love it. I mean, just seeing the description of the fruit, I already imagined how good this drink will be. A cold fresh, bit of sweet and sour drinks, slurp away!

Kalo udah soal dendeng, saya selalu beli disini! Disini saya pernah coba dendeng sapi dan babinya, cuman biasa lebih sering beli yang babi. Dendengnya ukurannya besar, belinya sesuai gram, dan irisannya pas, tidak terlalu tebal (jadi keras dan ga enak dimakan), dan tidak terlalu tipis (gak kerasa dagingnya, kalau dipanasinnya salah dikit bisa kering). Favorit kesini ya beli dendeng babi. Dendeng babinya lembut, dagingnya dibumbui sempurna, asinnya pas, dan yang paling penting, tidak bau babi sama sekali. Lumayan tahan lama ini dendengnya, sekitar sebulanan. Untuk penyajian juga mudah, tinggal dipanasin aja di microwave/oven. Makan digado, atau sama nasi panas. Nikmattt :))

Ini tempatnya super lucu sekali dan very warm and christmasy :) Lumayan harus dilihat2 dlu ya ini restorannya karena gak ada plangnya. Saya kesini iseng nyamperin temen saya yang lagi malam mingguan karena skalian mau muter2 liat gallery bareng pacar, saya nyomot Tagliatelle in Mushroom Cream. Sebagai pecinta pasta, saya bilang sih ini pastanya enak sekali! Pertama, saya selalu liat dlu apakah pastanya aldente apa gak, dan ternyata pastanya aldente! Kedua, creamnya teksturnya konsisten dan rasanya enak dan gak bikin eneg. Ketiga, porsinya pas juga! 

(Sorbet Ice - Watermelon Rp.28.000)
This is my friend's favorite. It was so fresh, not too sweet, the shaved ice also not too plain for the taste. They also served some watermelon shaped like tiny little balls along with the sugar-milked shaved ice.

(Mango Bravo Rp.39.000)
The mango was sweet, the shaved ice were okay, and it's not too sweet too. Not bad for me.


(Lovely Jelly Crushed Ice Rp.38.000)

Not as good as their competitors, obviously. The portion was quite small (compared to others), and I know that this is full of ice and water and sugar, but it just felt dry. More milk, more ice cream, more variation of toppings, and such will help.

Bisa dibilang Dapur solo ini salah satu restoran fav saya kalo soal masakan indonesia. Entah udah berapa kali makan di Dapur Solo ini. Mau delivery atau dine in, makanan mereka emang patut diacungi jempol.

Disini tempatnya lumayan luas, lumayan bersih juga. Pelayananannya cepat.Biasa sih beli nasi ayamnya. Untuk rasa, Dapur Solo emang enak. Ayamnya lembut dan gurih, urep dan sayur2annya juga segar dan enak. Pernah juga coba nasi kuningnya, legit.

Untuk harga memang agak lebih mahal dari nasi ayam biasa, cuma ya untungnya rasanya dan kualitasnya juga setimpal.

Tea Garden merupakan salah satu restoran yang menyajikan banyak pilihan makanan, terutama chinese food.

Suasana disini cukup ramai, luas, dan lumayan rapih. Makanan disini tergolong cukup murah, dan semuanya enak2!

Dimsumnya saya pesan siomay dan ceker ayam, smuanya tasty dan cara masaknya juga baik. Bubur special mereka juga jagoan, rasa gurih dan enaknya pas di lidah. Dan yg terpenting, tidak terlalu encer dan tidak terlalu padat. Kopi hitamnya lumayan pekat, dan rasanya not bad. Saya sih harus tambah gula dan cream :P

Overall disini makanannya enak2 semua, dan dari segi harga tergolong murah, jadi rekomen banget karena harga banding rasanya sangat sesuai :)

This brand rang a bell quite well. Especially when u're outside the country. Krispy Kreme specialized in selling doughnuts. Quite popular outside the country, they expand their business to South-East Asia, including Indonesia. In here, Krispy Kreme wasn't as popular as two of their competitors, but what they sell, actually somehow the combination of the two.

Their doughnut was a bit dry, just like classic doughnut sold in D**k** Doughnuts. And their topping varies and actually more similar to J**. Sweet toppings. The taste was actually not that bad. And sometimes they offered you promising promotion too.

Let's see. Restoran Sederhana was one amongst the oldest restaurant that introduce you to Padang's cuisine. Since I was a kid, I ate at this restaurant for a few times. The food was already served on the table, you only need to chose whichever you like. All very bold and many were spicy. I like the rendang, daun singkong, and also the chicken and kikil. The taste was tasty, but some of the food were not as hot as I like it to be. Being one of the pioneer also made this restaurant to have more expensive price than most of other Padang restaurant you know.

Bakmi Metro ini merupakan bakmi karet yang cukup populer di Sunter. Bakminya enakkk, teksturnya oke, kenyalnya dan bumbunya pas. Kaldunya juga lumayan otentik. Daging cincangnya juga lembut dan tasty. Dicincang halus, dan dari ayam kampung. Yang jadi pusat perhatian, selain daripada bakmienya yang lezat, adalah bakso gorengnya! Baksonya dari daging babi. Bumbunya sampai ke dalam, dagingnya sungguh terasa dan tidak bau, dan kenyalnya pas.