Review Pelanggan untuk Gyu Kaku

Biteorbye? Bite.

Why you will love it ❤
1. They have really good quality tongue here! Considering I am not a big fan of tongue, this is really saying something. The tongue is only available for premium all you can eat though, but if you are a big fan of tongue, this could be one of those worth it splurges. Order the thin one, it is better and allows faster cooking too.
2. I have visited another branch of Gyu Kaku, the squid and shrimp were not too fresh. Not in this branch though! I like the squid and shrimp, when you need to slow down a bit and take a break from the meat. Shout out to the shrimp, the size is rather big.
3. Other notable meat include: rosu and spicy shabu.
4. Make sure you order the wakame salad if you want some greens (good for 2-3 people FYI!).
5. Also, takoyaki is nice here, so make sure you order that one too.
6. I like how they change the cooking grill quite frequently so the burnt part of the meat does not stick to our meat.

What could be improved 🙏🏼
1. I do not recommend the juicy beef pot, stay away from that because it is too fatty.
2. King karubi and dragon karubi has lots of fat too, but king karubi is still enjoyable but do pay attention to the cooking otherwise it will get burnt!
3. Service while friendly could be a bit more attentive, but perhaps this is because it was a full house during lunch time. Just make sure the waiter/waitresses pay attention to customers raising their hand. With that being said, their service was still wonderful!
4. I wish their sauce had more kick. I understand this AYCE place perhaps would like to focus on the quality of the meat itself which is already marinated, but a great dipping sauce never hurts!


Place: Gyu Kaku, Setiabudi One
Menu: Premium Buffet, 398K++