Review Pelanggan untuk Sushi Maru

📍PIK
Taste 7/10
Service and Ambiance 7/10
Price $$
🐈Worth to try

Smoked Duck Ramen (85k) 7.5/10
Smoked duck was yum, tender, juicy, and didn’t smell gamey at all. Noodle had nice firm texture as well. Served with clear broth (as option if you prefer soupy ramen). Ramen funnily enough tasted like yamien as it was quite sweet. I still felt like a more savoury seasonings would have been better.

Salmon Milk Miso Nabe (110k) 6.5/10
The soup was creamy rich while still having enough savoury umami taste. Fillings of salmon and assortments of veggies were all fresh. Also best for sharing for same reason as above.

Sashimi 8/10
Kenpachi (40k)
Once in a while it’s nice to try white fish. This is firmer fish vs the salmon, however still fatty and has a nice sweet flavour.

Salmon belly (25k)
Thick and buttery, tasted better than the slices on top of Takara Roll.

Takara Salmon Belly Roll (150k) 6.5/10
The distinction between this and other sushi rolls comes to the thick salmon belly roll on top. Taste wise it’s just so-so, somewhat sweet from the tamago, crabsticks, and cucumber. Would rather just get the salmon belly sashimi for the price they charge.

Soft Shell Crab (85k) 5/10
Despite being soft shell they were a bit tough to eat. Batter was too thick

Unagi Foie Gras Roll (295k) 7.5/10
The combination of unagi and foie gras were 💣and melt in your mouth. Nice contrasting texture between the seated foie and fried unagi. Recommend this for sharing as it could be heavy.

Hokkaido Milk Pudding (35k) 5/10
Just ok. You might like this if you like Gyukaku’s pudding. A bit too sweet and too firm (not soft and jiggly) for me.