Inferno The Grill

Went here for a group dinner where we booked the table beforehand. Surprisingly for Friday afternoon it's not busy, only 3 tables occupied. We brought our own drinks and let them chill and serve our wines. 

Went in with no expectation but blown away by the food! Greeted firstly by the Grilled octopus, spicy rocoto ali-oli, brocollini aop - which was so tender and juicy! The grilled bone marrow tasted superb, umami bomb perfectly paired with their tender yet crusty and buttery bruschetta. 

The mains were also great. Our T-bone looks as good as it tasted, cooked into perfection. The suckling pig  porchetta and grilled pineapple was also delicious, smooth tasting porchetta. Everyone in my group were really amazed by their spaghetti clams smoked on charcoal - very flavourful, tasting like a feast of the ocean. A must order dish! 

The Trip to cuba cigar - entertaining delicacy. Playful display meets delicious chocolate mousse paired with rhum gelato, just yum. The server was very attentive, preparing cutleries and wine for the whole table. In the end, he reminded us and packed our remaining wine bottle properly. Class!

Makan siang di Inferno, tempatnya nyaman banget dan pelayanan nya juga sangat ramah dan informatif, baru tau kalo mereka Albagroup, jadi sebelahan juga sama Alba ristorante di area One satrio.

menu disini perpaduan antara Italia dan Amerika Selatan juga ada kombinasi Asia nya, karena namanya sudah Inferno the grill, jadi hampir semua menu makanan nya ada sentuhan grill dan punya cita rasa yang berbeda kalau dari penjelasan waiter nya hihi.

Untuk menu makan siang saya minta rekomendasi pasta dan mocktails nya mereka. Akhirnya pesan
Charcoal smoked spaghetti alle vongole (140,000)
Pas pesan saya sempat tanya charcoal nya itu apakah spaghetti atau bumbu nya jadi warna hitam? Ternyata ga sama sekali, charcoal nya itu lebih ke teknik masak menggunakan arang, dan hasilnya? Beneran dong pesanan saya rasanya super enak! Terutama untuk clams rasanya lebih keluar, pasta nya aldente, aroma nya smokey dan khas “laut” dari clams nya yang fresh. Suka sekali!

Dan minuman saya pesan Inferno es teler (65,000)
Minuman unik yang bisa-bisanya rasa es teler banget tapi berbentuk simple, bagian atas nya ada cream aroma kelapa dan potongan buah nangka, warna dan aroma nya di dominasi rasa alpukat.

Oh iya! Saya super salfok sama compliment yang dikasih berupa garlic bread lengkap dengan dipping sauce nya, saya lebih ngerasa tekstur garlic bread nya ini chewy bagian tengah seperti mozzarella, dan disajikan hangat rasanya enak bgt dong😭 salfok pengen take away aja rasanya.