Michael |@JKTFoodFighter

Mentai Steak Don (67k)
It is a rice topped with 63” sirloin steak and mentai sauce, compliment with sunny side egg and fried spinach. The sirloin steak is not too juicy.

Garlic Chicken Bowl (74k)
It is glazed garlic chicken with pico de gallo, on top of garlic butter rice. It has a very savory taste.

Grilled Chicken Quesadilla (89k)
It is a quesadilla with grilled chicken and caramelized onion and melted cheese.⠀

Buttermilk Chicken (40.5k)
It is a buttermilk chicken with sunny side up and sambal matah. It is quite unique to combine sambal matah with a sweet buttermilk chicken. For me, the taste didn’t blend well. ⠀

Happy Chinese New Year 2019! ⠀
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Hope this year bring you more success and prosper! ⠀
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You can try the newest outlet of Koo Kee Restaurant in City Walk Gajah Mada for CNY lunch or dinner!⠀
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On frame Whole Hainanese Chicken (280k) and Signature (60k)
The chicken is very tender and juicy. And, the signature consists of chicken, pork sausage, and mushroom. For me, the signature has a rich flavor and a bit salty.⠀

Steak and Egg (85k) and Potato Skin Bruschetta (48k)
Steak and Egg consists of Australian Beef Steak (150gr) paired with poached egg on top of sourdough bread and added with salad in its surrounding. I love how they beautifully plated it. The meat is well seasoned, too bad it is not tender enough. Besides that, the salad sauce is too sour for me. I also try the appetizer, it is quite nice the potato skin with egg mayo and smoked beef. May be it will taste better if they put more umami flavor on the fillings.

Dragon Tar Tar (35k)
It is a unique onigirazu with abundance of filling: maling pork meat, egg, and ebi furai. Onigirazu is a japanese rice ball but rather a traditionally shaped ball or a triangle. It is shaped into flat rectangle, almost like sandwich.

Spicy Chicken Wing (60k) and Aburi Salmon Sushi Roll (75k)
The chicken wing has a unique taste of spicy and the salmon sushi roll is quite good, they are melted in your mouth. Besides, their good place to hang out while drink alcohol, try some of their food because they have a quite decent food. :)⠀

FUTOPIA emang lengkap banget, gak cuman aneka jenis makanan tapi ada juga minuman. Gara-gara suasana #futopia yang tropis bikin aku pengen minuman yang seger-seger. Aku cobain es podeng campur dari Es Podeng H. Odang.
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Rasa khas es serut dari santan kelapa dengan toping beraneka macam, ada alpukat, tape, jelly, nangka ditambah dengan susu kental manis. Setiap sendoknya begitu yummy, bikin haus hilang hatipun gembira.

Wah ternyata Chichongfan Pluit Sakti juga ada loh di #FUTOPIA @Mall_AlamSutera. Buat kalian yang tinggal di daerah alam sutera dan sekitanya, gak perlu jauh2 lagi buat menikmati chicongfan pluit sakti.
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Nah kemarin aku lagi ngidam banget sama kuotie panggangnya. Kulit kuotie yang garing dan isi daging koutie yang gurih dan juicy banget. Nikmatnya kuotie yang garing di luar dan juicy didalam bener-bener yummy.