Plataran Tiga Dari  [ Indonesia ]
4.17 24 review

Plataran Tiga Dari

[ Indonesia ]
4.17 24 review
Rasa
4.0
Suasana
4.8
Harga : rasa
3.4
Pelayanan
4.3
Kebersihan
4.5

Komplek Gelora Bung Karno, Hutan Kota Plataran
Jl. Jenderal Sudirman Kav. 54 - 55, Sudirman, Jakarta Pusat

Buka - Jumat (11:00 - 22:00) 021 22531199

021 22531199

Buka Senin - Minggu (11:00 - 22:00)

Di atas Rp. 200.000 /orang

Plataran Tiga Dari [ Sudirman ]

  • Tipe KulinerIndonesia
  • Jam Buka
    Buka
  • Stasiun MRT/LRT Terdekat Senayan - Keluar B
    duration 10 menit

    Istora - Keluar B
    duration 4 menit

  • Emailhutankota@plataran.com
  • PembayaranTunai, Visa, Master, Debet

Fasilitas

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Review tentang Crepe Es Teler dari pengunjung untuk Plataran Tiga Dari

Foto Profil Margaretha Helena #Marufnbstory

Alfa 2021

548 Review

Level 14

Steak Ramen Chinese Food BBQ Kopi Bakmi Pizza Pasta Sushi Burger Dessert Bubble Tea

4.2  

Great food and ambience in the middle of the town!

IG: @helloimmaru (#marufnbstory)

Plataran hutan kota ini terletak persih di tengah hutan kota area dalam GBK. Tempatnya sangat luas, penuh dengan tanaman hijau dan sangat asri. Areanya sangat cocok untuk membawa kluarga atau kapasitas ramai di saat psbb seperti saat ini.

Kami kebetulan datang di jam lunch dan wajib reservasi dulu di area plataran tiga darinya. Karena luas jadi kapasitas meja makannya juga berjarak dengan baik antar tamu, untuk service juga pelayannya baik dan cukup tanggap ketika dipanggil dan menjelaskan menunya. Beberapa menu yang kami pesan:

- Nasi goreng pelangi: nasi yang berasnya bewarna pelangi, dipadu dengan taburan abon dan sepotong ayam yang disemur, dagingnya empuk dan moist. Sayang nasinya secara rasa engga ada yang spesial.

- Garang asam: recommended, porsinya ternyata cukup besar, kuahnya segar dengan potongan daging cukup banyak. Untuk yang nyari sayur berkuah bisa pesan ini.

- Mie ulang tahun: seperti tumis mie goreng kecap ala chinese dan ada telur puyuhnya, nothing special.

- Udang gandum: recommended, potongan udangnya besar-besar dan uniknya dimasak dengan semacam oatmeal jadi ada sensasi crunchy dan asin manis seperti dipadu dengan telur asin. walau ada kulitnya tidak terlalu susa untuk dikupas.

- Bola Bola senayan: recommended, bakso goreng udangnya terasa, tapi yang nikmat yaitu ada saus kacangnya yang nambah kenikmatan dari bakso gorengnya

- Ice peach tea

- Crepe es teler: dessert wajib diorder karena paduan yang sangat unik antara crepes dengan nangka, kelapa, alpukat dan es krim vanilla dengan taburan gula jawa namun tetap terasa sensasi es telernya dapet dan manisnya engga berlebihan sama sekali.

Overall, mau datang kesini lagi karena secara makanan maupun suasananya sangat menunjang dengan harga yang ditawarkan, worth the value untuk makan beramai-ramai, cheers!

Menu yang dipesan: Bola Bola Senayan, udang gandum, mie ulang tahun, Garang Asam, Ice Peach Tea, crepes es teler, nasi goreng pelangi

Tanggal kunjungan: 29 November 2020
Harga per orang: Rp. 100.000 - Rp. 200.000
Makasih Infonya!
3 pembaca berterima kasih.





Foto Profil Ivan Setiawan

Alfa 2022

1165 Review

Level 17

Steak Ramen Dimsum BBQ Kopi Bakmi Pizza Pasta Sushi Burger Dessert Bubble Tea

4.0  

Nice Dining for Family

Salah satu restoran fine dining yang berkesan. Lokasinya di kompleks GBK dekat pintu 6 atau 7. Kalau makan kesini bagusnya reserve dulu karena rame banget terutama jam makan siang / makan malam.

Menu disini temanya Indonesia dengan pilihan menu seafood, ikan, daging, ayam, dll. Ada juga appetizer dan deserts yang bisa dicoba. Tempatnya luas dan ada tempat outdoor, indoor serta private dining room. Cocok untuk makan bareng keluarga atau ketika ada event spesial.

Untuk appetizer gw nyoba Bola-Bola Senayan, teksturnya kenyal dan diberi bumbu kacang dibawahnya.

Main course ada :

1. Lidah Khatulistiwa : Lidah sapi bumbu kecap dengan sayuran. Lidahnya lembut dan bumbu kecapnya berasa. Ditambah sedikit jeruk peras lebih enak.

2. Ayam Dharmawangsa : Ayam tepung bumbu asam pedas dengan topping mangga dan pomelo. Rasa bumbu asam pedasnya seperti bumbu rujak.

3. Tumis Daun Dewa : Tumis sayuran dengan udang. Menurut gw kurang begitu spesial, seperti tumis biasa saja.

4. Bebek Curry Mangosteen : Bebek bumbu kuah kari dengan buah manggis didalamnya. Rasanya unik dengan ada buah manggis dan kuah kari. Bebeknya juga lembut dan bumbunya berasa.

Deserts ada :

1. Panna Cotta Nongkojajar : Panna Cotta dengan topping nangka. Manis dan lembut ditambah rasa nangka yang memberi tambahan rasa.

2. Crepe Es Teler : crepenya manis ditambah condiment es teler yang aromanya khas es teler dan manis.

Minuman ada lemon tea, teh secang dan gbk go green.

Rekomendasi gw : Bebek Curry Mangosteen, Lidah Khatulistiwa dan Crepe Es Teler.

Menu yang dipesan: Bola-Bola Senayan, Bebek Curry Mangosteen, Lidah Khatulistiwa, Tumis Daun Dewa, Crepe Es Teler, Panna Cotta Nongkojejer, ayam dharmawangsa, GBK Go Green

Tanggal kunjungan: 16 Januari 2020
Harga per orang: > Rp. 200.000
Makasih Infonya!
6 pembaca berterima kasih.





Foto Profil auroradiary19

Alfa 2020

419 Review

Level 13

Steak Chinese Food BBQ Kopi Bakmi Pizza Pasta Sushi Burger Dessert Bubble Tea

4.6  

Delicious food and Gorgeous place

One of the best Indonesian fine dine, love the food and place as well.  The  cleanliness and service is another level, so perfect. Love their attitude from first till we went home. First of all, the atmosphere and decoration of this place - I can't take my eyes off - so Indonesian - luxury as its best. Their lighting and music increase the atmosphere even more. Lets go further to their food and drink taste!
1. BOLA BOLA SENAYAN (89K) consists of squid, prawn, carrot, corriander and peanut sauce. This is a simple appetizer that full of flavor. I love everything in one small spoon. The peanut sauce is little bit spicy but the sweet cover it in a good way. What a good starter! (9/10)

2. NASI GORENG GBK (99K) - fried rice, prawn, black kalamata olive, char siu chicken, served with fried shallot, cashew and melinjo crackers. One of the best fried rice I ever taste, so unique. It has this fruity flavour and a deep, black color from the use of kalamata olive. It has a rich and smoky flavor at overall dish! (10/10)  

3. AYAM CELENGAN (325K) - steamed and roasted herbed whole chicken with mushroom. I do love their concept about this dish. So, the chef made this dish with a message that we should wake up earlier (than the chicken) so our fortune didn't pegged by the chicken. As the outer wood made from real clay and this menu is only available in the Hutan Kota Plataran. And its wrapped using aluminium foil to make the herbs and spices more absorbent to increase the overall taste. The taste itself super rich, I could taste the unique combination of flavor to make the chicken sauce and the chicken itself is delicious and better when we eat it with white rice. (9/10)

4. PINDANG BEBEK (215K) - braised duck, tofu, egg, cucumber, sesame seed. Honestly, this is my least favorite. The taste is great but compare to other menu, this one has too unique flavor (especially their sauce) that not too fit with my sense. (8/10)

5. UDANG GANDUM (195K) - fried prawn, oatmeal, chilli, curry and pandan leaf. Must order menu if you come to any plataran restaurant because it's that good! Love the oatmeal - OMG THE SWEETNESS LEVEL AS ITS BEST! The prawn itself is so crunchy and big size too. This is a never failed dish for me (10/10) 

6. TAPE BAKAR (39K) - fermented cassava with palm sugar sauce. It is a simple yet delicious with palm sugar drizzled over the cassava. I couldn't describe it but the sweet is on point and not overpowered (8/10)

7. CREPE ES TELER (75K) - Another unique dish that you won't be able to resist. This dish features crepe, jackfruit, avocado, coconut, palm sugar served with vanilla ice cream. Love the presentation and overall taste of this crepes -- full of flavor! (9/10) 

For the drinks, I ordered: LEMONGRASS SQUASH (45K) and LOST PARADISE (69K) - orange juice, pineapple and kemangi. Both is so refreshing and sour, as you indulge all rich and bold flavor - you need something fresh enough to reload all over again (9/10)

Overall no complaint about their crazy combination of Indonesian herbs and spices. Pricey yes it is, but if you flashback and see what kind of place it is (the decoration and interior itself) and how great the food concept, presentation and taste itself - I guess it's quite worth it and definitely will visit again (and I hope the next visit won't be raining so I could take pretty picture outside)  

Menu yang dipesan: Tape Bakar, Crepe Es Teler, Ayam Celengan, Pindang Bebek, Nasi Goreng GBK, Complimentary, Bola Bola Senayan, Complimentary Rempeyek, udang gandum

Tanggal kunjungan: 27 Desember 2019
Harga per orang: > Rp. 200.000
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3 pembaca berterima kasih.




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