Windy Anastasia

The newly opened wooyoo needs to train their employees more, as some of them are still unfamiliar with the menu.

Ordered their honeycomb mochi ice cream and i liked it. The mochi was soft and easy to be eaten.

Their dark chocolate was not my favourite. Lacking of chocolate flavour.

The schneeballen was quite an attraction, and fun to be knocked on. Taste wise not so much. For 38k, i found it to be expensive and tasteless. But hey, if you like it, good for you.

The beverages were alright. Refreshing for hot sunny days in Sunter.

Was not intrigued to try their food, as we have always come here after lunch. We were just in for their finger food or dessert. Liked their chocolate pie so much. They sprinkled a pinch of sea salt and, boy, i loved it! It was genious. The contra-taste was divine. The dark chocolate was intense and yum!

Their strawberry lemonade hooked me in. It was sour, sweet and refreshing. Totally worth the waiting time!

Pancious has always been my dessert place whenever i crave for pancake or waffle.

Had my lunch here and tried banana rhum raisin waffle with vanilla ice cream. It was marvellous! They poured some rhum raisin on top of the ice cream. It was warm, gooey and paired nicely with the chocolate waffle that i ordered. Would give it 4/5 for the waffle.

The iced tea can be refilled and the service was improptu. They would refill our glass whenever they see it almost empty. Thank you for being attentive. They even asked about our lunch experience whenever we didn't manage to finish our food.

The blackpepper meatball pasta came with some sliced sausage. I enjoyed the sausage much. The meatball was a bit inconsistent in terms of dryness. It was dry for some occassions, but sometimes was fine. Nevertheless, i would totally come back for their rhum raisin waffle. For the total of 325k, i would say it was worth it.

Rainy season is here and it was the perfect tine for spicy korean soup.

We ordered quite much as we wanted to sample some of the menu.

Ordered personal beef budae jigae with ramen add on, fried mandu, kimchi fried rice with beef bulgogi, pa jeon, pat bing soo with chocolate chip ice cream and mango, spicy korean fried chicken.

First, their budae jigae broth was spicy and suits to be eaten during rainy season. It was flavoursome and spicy. Thus, lack of filling. Got a few pieces of sausages, a couple slices of toppoki, some kimchi and some fish cake. It was, in my opinion, not much to be shared with a friend. Good thing we ordered ramen, it suits the broth so much.

The pajeon was not crispy enough, was fine but they could do better. The sauce complimented the pajeon though.

The mandu was my favourite. It was juicy and well seasoned. Loved it.

Korean fried chicken was mediocre. Good and easy to be eaten, but not as what i have expected.

Kimchi fried rice was a bit spicy but under seasoned.

Their pat bing soo was quite good although i would expect they used fresh mango, instead of frozen one.

Service was quite fast.

It was actually a pretty good dinner, but we expect more as we read positive reviews from others. Price wise was affordable.

My love for milk foam has landed me here in Koi Cafe. Their milk foa won me over for sure. Just don't forget to adjust the sugar level, as for me 25% is sweet enough. I ordered black tea machiato with no ice and 25% sugar level. It was just the way i loved my milk tea.

In several occassions, i ordered their golden bobba milk tea, it was perfect. Still don't forget to adjust your sweet level as their golden bobba was made by honey and it's sweet.