Momokino

Kematangan nasinya pas gak terlalu lembek atau terlalu pera, ayam karagenya juga renyah banget pas digigit, dan telur mata sapinya jadi berasa gurih dan sedikit pedas karena kena siraman saus amakare.
Untuk harganya juga masih terjangkau kok dibawah 50.000/porsi manusia normal 😁😁, trus tempatnya juga wenak 👍👍

Lagi binggung mau makan apa, pas ngelewatin Momokino di Mall Citraland yang baru buka. Akhirnya setelah binggung sama semua menu yang menarik, pilihan jatuh ke amakara donburi yang endess banget. Ayamnya garing dan lembut, Saos manis dan agak spicynya endes banget yang bikin nagih !! untuk harga juga enak gak terlalu mahal dan porsinya juga worth it.

📸 ikayaki chikuwa
💸 25K
👍🏻👌🏻 4/5

📸 takoyaki octopus
💸 19K (6Pcs)
👍🏻👌🏻 4/5

📸 okonomiyaki smoked chicken
💸 30K
👍🏻👌🏻 4/5

📸 yuzu yakult (💸23K ; 4/5)

📸 yuzu calpico (💸21K ;4/5)

📸chicken namban donburi
💸40K
👍🏻👌🏻4/5

Momokino merupakan salah satu resto yang menyediakan berbagI jenis hidangan khas Jepang dengan resep asli dari Osaka.

Kali ini aku mencoba nasi ayam (donburi), takoyaki, okonomiyaki dan yuzu calpico.

1. Donburi

Rasa menu ini mengalami perubahan dibanding kali pertama aku menikmati menu ini.

As usual, ayam goreng nya tetap renyah dan daging nya pun moist.

Bedanya, untuk dine in sekarang ayam nya dicaramelized sehingga rasanya manis gurih. Menurutku jadinya semakin enak karena perpaduan rasa manis gurih ditambah tekstur yang renyah.

Nasi nya as usual pulen dan telur nya juga sama sekali nggak berminyak. Rasanya juga semakin ok dengan taburan furikake.

2. Okonomiyaki

Oknomiyaki menggunakan adonan yang sama dengan takoyaki, bedanya okonomiyaki menggunakan isian sayuran dan juga menggunakan campuran telur.

Okonomiyaki cukup renyah dan sayurnya pun cukup banyak. Rasanya juga enak sehingga kalian yang nggak suka sayur pun bisa makan sayur dengan cara yang lebih menyenangkan, yakni dengan menikmati sayur dalam bentuk okonomiyaki.

Aku juga mencoba okonomiyaki dengan nasi dan ternyata rasanya enak juga.

3. Takoyaki

Berbeda dengan takoyaki pada umumnya, takoyaki disini cenderung lembut dan moist.

Waktu penyajian memang lebih lama ketimbang takoyaki pada umumnya, tetapi untuk mendapat tekstur yang seperti ini memang harus dimasak dengan lama.

Selain itu saus takoyaki nya juga diimport langsung dari Jepang. Rasa saus nya cukup medok dan tekstur cukup kental.

Aku mencoba isian gurita dan gurita nya garing dan cukup fresh.

4. Yuzu Calpico

Rasanya segar dengan bulir jeruk asli, nih. Rasanya juga nggak manis berlebih.

Hey Guys, i have good news for you, i found a very good Japanese Restaurant that serves an Authentic Japanese Food, which is from Osaka. The Owner originally from Japan, His name is Kinosan and her wife is Indonesian. Both of them are so friendly and kind. Momokino was inspired from Kinosan Family, His Sure Name is Kino, from generation to generation, his family has expand his land and put the sign under Kino Family, meanwhile Momo can be means as a Chicken Leg, or Pink Color or Peach. So behind name from Momokino are so meaningful and pretty. Okay Next, talking about the food, here I tried three food menu and drinks from Momokino, there are:


1. Donburi Karage Karamiso


Rice bowl from Momokino is a must order, the chicken karage are so juicy, tender and well marinated, the skin are so glossy, with a sunny side up and Furikako, Chili Powder. It has perfect balance of flavor, from sweet and savory. Momokino already improved their recipe from the previous one, so this one are so much better, which is accepted by Indonesian People taste bud and still has its own Japanese unique flavor. Rice are so fluffy and fragrant, which is i believe it was Japanese rice and different from regular Jasmine rice.



2. Takoyaki


Wow, this is the first time i found a perfect Takoyaki in my humble opinion. Because first of all, their use premium quality of ingredients, especially the flour, because the dough it self are so moist, soft, fluffy and the real Japanese Takoyaki should be soft like that. The very first recipe are more softer, than it's adjusted to be more firm, but yet i think still melt, soft, even when it's not warm any more, i mean a little bit cold in room temperature, the texture are still soft, not hard or stiff like other brand. I give standing ovation for this one. The sauces also very nice, more likely to BBQ Japanese sauces, which has a perfect balance of flavor, from sweet, savory and the highlight is the flying bonito which is give UMAMI Flavor to this beautiful Takoyaki, and oh ya i almost forgot, the inside filled with octopus, which is chewy and fresh!



3. Okonomiyaki


OISHI! if you like a pancake and more likely to savory rather than sweet. This is the perfect choice, because it is healthy and tasty. The batter are thin and dough are exactly the same with Takoyaki, which is made from Japanese Flour, which made it to soft, fluffy and melt inside. The sauce also made it to perfect taste, with some Mayonnaise, give more creamier taste and again the Bonito Flakes, give this dish a five star! By the way, you can simply add okonomiyaki on top of the rice, oh la la, pack of flavor and i can eat this every single day. YUMMY!!!



4. Yuzu + Yakult


A very refreshing drink made from Yuzu (orange) and yakult which is very delicious, and quench my thirst. I do really love it, and it help to cleanse up my taste bud after having a Donburi, Takoyaki and Okonomiyaki.

Thank you KINO San and wife for having me in your cozy corner MOMOKINO. All the best for your business and franchise! God bless you


please kindly follow my instagram @Mich.Love.Eat

Ini salah 1 gerai makanan yang udah buka beberapa bulan di CL. Tempatnya sendiri bernuansa Jepang dan menjual berbagai menu khas Jepang, mulai dari donburi, takoyaki, okonomiyaki dan karaage.

Sebelumnya aku pernah mencoba takoyaki nya, so kali ini aku mencoba Amakara Karaage size small seharga IDR 32k.

1 porsi karaage berukuran small terdiri dari beberapa potong ayam dan sejenis gorengan dengan tekstur kenyal (nggak tau itu gorengan apa) dan berisi daun bawang.

Ayam nya sendiri empuk dan terasa renyah dengan saus wijen yang cukup banyak. Ayam nya sendiri cukup well seasoned, sayangnya daging ayamnya berwarna kemerahan, entah bahan baku nya memakai jahe atau memang dagingnya berwarna kemerahan. Aku jadi rasa was-was pas makan.

Untuk rasa gorengan bertekstur kenyal itu sebenarnya not bad sih. Cuma sayangnya kurang cocok buatku. Tapi balik lagi ke selera kalian.