Michael |@JKTFoodFighter

Panna Cota (33k)
It is a panna cota served with strawberry jam. Their panna cota is really soft and jiggling when you shake it.⠀

Spring Chicken Grill (175k)
It is half grilled chicken with black peppercorn and salad. Love the meat very much, it is so tender and juicy. The blackpepper is also very good, it has a strong flavor.⠀

Pork Katsu Curry Rice (53k)
Rice with pork katsu slices and special curry sauce. The portion is quite big, the curry has a strong umami flavor. But, the pork is quite hard to chew, better order their chicken menu.⠀

Black Pepper Beef Ribs (130k)
It is a sweet, salty, peppery-braised short ribs beef with fried Gail-lan, crispy oat and apple salad. The ribs is tender and they have a strong flavor of black pepper. The unique thing is they used a chopped chilli as their garnish, it is like a fushion West and Indonesian.⠀

Green Chilli Pork Fried Rice (55k)
It is Cabe Ijo Fried Rice with crispy pork and sunny side up. The fried rice is quite good but a little spicy. The crispy pork is so crunchy.⠀

Baby Black (45k)
It is a cake rich of chocolate, a little bit of rum, and black cherries on it. It is moist and fluffy.

Mentai Steak Don (67k)
It is a rice topped with 63” sirloin steak and mentai sauce, compliment with sunny side egg and fried spinach. The sirloin steak is not too juicy.

Garlic Chicken Bowl (74k)
It is glazed garlic chicken with pico de gallo, on top of garlic butter rice. It has a very savory taste.

Grilled Chicken Quesadilla (89k)
It is a quesadilla with grilled chicken and caramelized onion and melted cheese.⠀

Buttermilk Chicken (40.5k)
It is a buttermilk chicken with sunny side up and sambal matah. It is quite unique to combine sambal matah with a sweet buttermilk chicken. For me, the taste didn’t blend well. ⠀