@GrabandBites

Suka banget sama ranges cake2 mereka tapi yang paling the best sih red velvet cake sama pienya.
Red velvetnya moist banget dan rasanya enak
Kalo gw sih lebih suka red velvet pienya. Crustnya tebel dan garing. Rasanya enak bgt!
Strawberry charlotte cakenya enak, moist dan rasa strawberrynya kerasa banget
Nastar cakenya oke tapi not my favorite

I really wanted to go to Union since forever. I often go to theirs' store in Grand Indonesia and ate theirs' cakes but never went to Plaza Senayan outlet to try theirs' menu. This place is really unique. It designed like a greenhouse. It's located beside Plaza Senayan's Mall. The interior was clean and neat with white cloth over theirs' wooden table. The chair was wooden furnished which makes this place really nice.

Red Velvet Cheese Cake and Red Velvet Pie - Rp 55,000 and Rp 50,000 This two are definitely in my top 5 favorite cake I ever tasted. The red velvet pie was so good. I prefer theirs' red velvet pie over red velvet cheese cake because there are more cream cheese and because of the thick red velvet crust. It's basically Union's signature red velvet cake in pie form. The crust was so crunchy and holds the cake in shape really well. Topped with my favorite EVER sweet peanut crumbs makes this cake is definitely worth a try!

Red Velvet Cheese Cake - Rp 55,000 If you ever tasted Union's red velvet cake and you like cheese cake, then this will be your next cake crush of the year. The cake was so moist and soft. But I feel like when I ordered a full cake the taste was a little bit better somehow. But anyway the difference isn't that significant between sliced cake and full cake. The wise way to eat this is to eat both part at once so you can taste hint of saltiness from the cheese cake and hint of bitterness from the red velvet and sweetness from both of the cake. This cake smelled so good that makes you wanna have another plate.

Escargots, Garlic Butter - Rp 105,000 I was never interested in ordering escargots every time I went to a restaurant. But, after I tasted this, it changed my mind. The escargot was so soft and buttery in my mouth. It didn't tasted like what I think escargots will be taste like and the best part,it didn't smelled at all. Accompanied by crunchy garlic, it makes a perfect combo! Small tips from me, save your free bread from the beginning of your order and dip it into the garlic butter, it's the BOMB!

Pork Crackling & Bacon Lardons, Spaghetti, Alba Truffle Cream - Rp 105,000 Curious about the hype of this pork themed spaghetti so I gotta try one. The spaghetti was cooked perfectly. The truffle cream was perfect and not overpowering my palette and the bacon was tender yet juicy. The pork crackling was nice but sadly not my favorite. It was good but I expected more because of the hype. But it is still worth to try because this dish was such a creamy dish.

Roasted Mushrooms, Spaghetti, White Truffle Cream (V) - Rp 95,000. This dish tasted quite the same with the pork spaghetti. It is creamy and yummy. Honestly I can't choose which one is better. I gave both of the dish 8,5/10 each. They gave generous amount of mushrooms. The mushrooms was pleasant and delightful.

Fennel-Crusted Pork Belly, Crispy Pork Rinds, Pomme Puree, Honey Mustard Vinaigrette - Rp 160,000 This is probably my favorite dish from my visit. The pork belly was sooo tender! It was very pleasant to eat. With the combination of the puree and honey mustard vinaigrette the dish tasted very good! The mustard was not too sour with the combination of honey it's such a perfect match with the pork belly. Because of the apple I can tasted the sweet taste from it in the pork belly. This dish is definitely a must order

Wagyu Jajangmyeon w/ Beef Rinds & King Oyster Mushrooms - Rp 135,000 I hesitated to ordered this menu at first so I ordered this menu after half of my order came out because I'm curious how's the taste of the traditional Korean menu with a bit of twisted because they added some "unusual" component to this traditional menu. It turns out quite good but not my favorite. The noodle was not a good match with this menu, it was to thick. The black bean sauce was too little than the usual black bean noodle I ordered in some Korean restaurant. The mushroom was good and surprisingly the kimchi tasted decent.

I actually ordered Truffle Fries (Rp 40,000) and Nasi Goreng (I forgot the price) but the food was across the table so I cannot take a proper picture of it.

The truffle fries smelled amazingly good. The fries was crispy and thin but soft inside, with grated cheese on top makes a perfect sides for lunch or dinner.

The Nasi Goreng was so good. The rice was not too dry and not too wet either. The spices of the Nasi Goreng was perfect, it was salty and a hint of spicy also. Overall it is my favorite dish after the pork belly. 
Blog link: http://grabandbites.blogspot.co.id/2016/10/union-brasserie-bakery-bar-central.html

Their sea bass fettuccine was good. I can taste the 'sea' taste. The other two fettucine menu that I ordered was not as nice as the other one. One of them was a bit spicy and one of them smells a bit.
All of the staffs were friendly except one, she spoke quite rudely maybe because she was having a bad day but for me it's not right to speak rudely to the customers

Blog: grabandbites.blogspot.com 

Udah lumayan sering kesini.
Pernah pesen rasa bubblegum which enak tapi biasa aja. Red velvetnya juga lumayan tapi red velvet creme bruleenya ga terlalu enak karena lebih dominan rasa asinnya. Yang paling reccommended disini sih yang avocado! enak ! texturnya smooth dan rasanya light banget

 Love their thick flavourful ramen soup! The noodle was chewy and really enjoyable. The half boiled egg add an extra point and the sliced thin pork was soft and tender.
For the dessert, the matcha ice cream was enjoyable and the mochi was good as well! 

Latteria offered you with many flavours each day. If you can't decide what flavour to eat, you can ask them for a little bit of sample.

Visited this place twice already. First time I visited this place, it was so crowded but this time gladly it was not so crowded so I managed to get a spot to sit.

2 flavors(Marie Regal and Ferrero) - Rp 38,000

Ordered the 2 flavor one rather the 3 because I can't find other interesting flavor that I like there.

The texture of this gelato is bouncy unlike other gelato.

The Marie Regal tasted good with a distinct flavor of Regal but as I keep on eating it tasted quite similar to peanut butter. The Ferrero also taste really good, it tasted like chocolate and peanuts mixed together.

Overall, it is a very nice gelato place. The only negative thing about this gelato is that I find this gelato too sweet, as I keep on eating the gelato I feel myself that I can't finish all of them. 
Blog link: http://grabandbites.blogspot.co.id/2017/02/latteria-gelato-pik-north-jakarta.html

Garlic Naan - Rp 30,000 Traditional wheat Flat Bread baked in authentic clay oven with chopped, roasted garlic.
The flat bread tasted soft and really pleasant. The garlic on top was really fragrant and made a nice taste similar to garlic bread. Other than that, this dish was not so special for me.

Brown Curry Long Grain Rice with Chicken Katsu - Rp 75,000 A Japanese classic, their chef's secret recipe with hints of Apple and Cardamom in simple steamed white fragrant rice with tender chicken breast fried in Japanese breadcrumbs.
The rice was soft and pleasant. The curry was a bit thick but they topped them with sour cream which enlighten the dish. The chicken katsu was tender yet crispy. I personally love this dish.

Rogan Josh Garlic Rice with Spicy Crispy Chicken - Rp 75,000 Their version of Kashmiri classic named after its relish color and 'passionate' flavor in simple rice with added butter chopped fried garlic and mild seasoning with tender chicken breast coated with spiced batter then lightly fried.
Different with the long grain rice, this rice was not as sticky as that. The garlic mixed inside the rice was really a nice idea. The curry was more spicy than the original curry and I can taste a bit taste of tomato. The chicken was so crispy as they promises it would be and there was only a hint of spicy flavor.

Banana Bread and Chocolate Butter Pudding - Rp 45,000. Hot bread and butter pudding baked with dark chocolate and topped with vanilla ice cream. The pudding was buttery and soft with bread inside. The chocolate was not that bitter as I thought it would be and the ice cream was kinda mediocre. It tasted quite nice but not my favorite.
Blog link: http://grabandbites.blogspot.co.id/2016/11/go-curry-west-jakarta.html