The Garden

📍PIK, Jakarta
💰45k-380k

Tempatnya merepresentasikan namanya banget, beneran berasa di garden tapi enak buat lama2. Servicenya oke banget, selain di PIK ada juga di PIM, MKG & Lippo Puri. Makanannya banyak pilihaan ada beef, seafood, soup & noodles.

(1)Butter chicken curry. Chicken with butter curry sauce. Ayamnya so so tapi kuah currynya yg bikin enak! Ada rotinya juga buat dimakan pake kuah curry.
(2)Salted egg kwetiaw. Wok-fried kwetiaw with prawn and salted egg. Salted eggnya berasa dan rasanya pas, enak! [Chef's recommend]
(3)Crispy chicken skin. Deep fried chicken skim with home-made sauce. Porsi pas buat nyemil. Saucenya pedes manis jadi cocok buat yg ga terlalu suka pedes.

Soo.. gue ke the garden karena penasaran sama tempatnya.semua pada bilang disini bagus banget dan iya memang bagus banget dekornya. Tp gue ga dpt duduk di atas. Jd gue diarahin ke secret garden yang ada di bawah.

Kalo di lantai atas ambiencenya “garden” di secret garden bertolak belakang banget. Sesuai sama namanya dia lebih ke bar ambience. Kalo di film tuh kayak tempat2 pertemuan para mafia gitu lho 🤣, kece tapi weii. Gue ada foto2 walau gelap tapi masi oke laah.

Untuk menunya di secrer garden lebih ke cocktails, liquor, wine gitu.

Yang gue order ada pork knuckle yang ukurannya cukup besar terus empuk and garing.
Terus ada order cocktails and winenya juga.

So far gue suka bgt sama ambience nya yg secret garden. Serta pelayanannya yang super ramah.

Excelent 👌🏻

Nanti kapan mau dateng lg cobain duduk yg di lantai atasnya.

📍the garden
Pik
Jakut

Nyobain the garden utk pertama kalinya dan ternyata enak2 juga ya makanannya. Nyobain badass fried rice sama roast pork laksa. Nasgornya ada rasa smokey nya gitu, trus dipakein topping steak yg nikmat jg. Laksanya jg yummy! Kentel dan creamy gurih kuahnya, porknya krispi. Minumnya nyobain peach tea sama martabak milkshake. Yg peach tea standard lah ya, kalo milkshake nya lucu sih, kyk coklat campur kacang sama vanilla ice cream gitu rasanya. Ambience dan dekor oke, pelayanan ramah, tp makanan keluar agak lama ya meskipun lagi sepi.

Makan disini saat momen spesial sangat worth it. Disamping dekorasinya sangat cantik rasa makanannya pun enak enak bgttt!! Ya walau harganya cukup pricey tapi yg ngga over gituu loh jd imbang lah.

Aku sll ketagihan sama Wagyu Friedrice nyaa, porsinya banyak, rasa nasgornya enakk apalagi kalo pesan pedas dan daging wagyunyaa gapelittt, banyak serta empukkk bgt, duh nikmaaatt!

Selain itu aku pesan juga Bebek Kecombrangnya yg half size, served with 3 differents sambal. Ada sambal kecombrang yg rasanya asem asem gitu, sambal merah dan sambal hijau. Bebeknya empuk dan well cooked. Porsinya bs utk sharing atau sndr.

Utk dessert aku pesan Es Kelapa Muda Panacotta. Rasanya uniiik, panacottanya seperti rasa santan, dilengkapi dgn condiments shaved ice rasa cocopandan, potongan kelapa muda, cookie crumbs, dan mutiara yg biasa ada di es campur gituu. Plating ny cantik!!

Kalau kesini jangan lupa foto foto yaa krn dekorasinya sudah sangat mendukung dan cantik🤪🤪

(Dan dimasa new normal ini mereka sgt concert dgn kebersihan tempat dan pengunjung dgn menyediakan handsanitizer serta mendesinfectan meja setelah dan sebelum pengunjung pakai)

Lupa nama dessert ini apa, tapi ini mille crepes berlapis2 yang dingin, dan semuanya manis.. Kalo pesen dessert ini cocok untuk sharing, supaya gak terlalu enek.. Penampakannya cantik, estetik untuk feeds

Sumpah, dari semua cabang... cabang PIK makanannya jauh jauh jauh lebih enak.

Bingung banget kenapa bisa beda jauh rasa makanannya deh.

Untuk makanannya, 16hours short rib ini adalah favoritku. Truffle nya berasa banget AWHH untuk pecinta truffle wajib makan ini. Harganya 165K

Lalu ada Truffle Fries 90K yang hanya bisa kamu pesan di Secret Garden. Jika kamu memang gapunya kenalan atau gabisa masuk secret garden,bisa pesan juga ko tapi pisah Bill ya...
Jujur trufflenya juga enak banget. One of the best truffle fries in town!
Lalu bebek Kecombrang 125K kalau gasalah, ini juga enak. Berasa banget pedas asam manis nya. Tesktur bebeknya juga sangat gurih.

Aku juga memesan salmon & Tuna Pizza sebagai appetizer tapi lupa difoto. Ini juga salah satu menu wajib yang kamu pesan.

Menu minuman disini juga lucu-lucu. Cuma karena aku sudah minum kopi dan minum es, aku memutuskan untuk memesan air mineral saja.

Gak lagi2 deh coba The Garden di Cabang lain.
Karena di PIK uda paling ter enak!

A true definition of beautiful place and full of people as well. Great place to celebrate birthday or just having family dinner. The waiter is very attentive too. A little bit expensive for the food price but quite worth it because of their big portion. After having a long queue (even a minute after they open the gate), we decided to try some of their favourite menu.

SALMON AND TUNA PIZZA (135K) – crispy thin pizza with salmon and tuna topping. I’ve tried the expensive version at AB, but some friends told me that their pizza is delicious too so I give a try! And yes they’re absolutely right. Their crispy thin pizza is crunchy and that sashimi topping is fresh as well. Love it!  (10/10)

SUNSHINE CARAMELIZED PORK (120K) – cripsy fried pork belly with caramel sauce. Forget to take the pict! Sadly for this one is really dissapointing. The pork belly is too hard to chew and that caramel sauce is super sweet. The portion is so small yet it’s hard for me to finish the whole dish and the price is considering high as well. (5/10)

NASI CAMPUR BALI (120K) – house-roasted balinese suckling pig served with grilled kecombrang rice, pork satay, sambal matah and urap. Not all restaurant could make a great babi guling. First, I’m totally skeptical about that pricey babi guling – but it turns out to be a great dish. The portion is quite big and flavorful as well. (8/10) 

THE WONDER DUCK CRISPY KECOMBRANG (135K for half portion) – traditional of deep fried duck served with flavor kecombrang rice, urap and three sinful of sambal. It’s more worth it than that babi guling as the portion is big and that crispy duck is soooo good! Even though, I didn’t eat with that sambal, but the duck and rice itself is already delicious and a great combination! (9/10) 

CREAMY CHICKEN TRUFFLE DUMPLING (75K) – minced chicken with shitake mushroom filling served with mushroom and truffle cream sauce. My second favourite after that bbq pork chop. First thought that the color of this dumpling is too pale and I’m worried that ‘truffle’ is tasteless. But turns out it taste really great! And the price is below 100k so I’m happy. The cheapest yet one of the best!  (10/10)

ES KELAPA MUDA PANACOTTA (65K) – silky coconut pannacotta, cocopandan granita, white chocolate crumble, red ruby, sago pearls, coconut tuile. Pretty? Yes, it is. Delicious? Hmm.. not really. I found it’s too sweet, the combination actually is pretty good but all that sweet elements just kickin’ my palate so I couldn’t finish this dessert. Maybe if it’s less sweet, it would be great!  (7/10)

There’s a really good dish but couldn’t give perfect score for this restaurant because of 2 dishes that need improvement! But for most of the dish, keep it up because it’s delicious enough :)

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I LOVE THIS PLACE. first, it's extremely pretty. I wonder how much they invested on decor??! Setiap sudut cantik banget, perfect buat foto ala". Service was excellent too. Cuma emang ngantri aja. But i totally recommend this.

And the foods were so so good. Ga expect makanannya bakal seenak ini. What i tried:

• salted egg kwetiau : Buat aku ini enak parah. Salted eggnya berasa bgt tp ga over. Rich, creamy, dengan sedikit hint rasa pedas.

• mille crepe with thai tea sauce: just like the name, it was a slice of heaven. Manisnya pas, saus thai teanya punya konsistensi thick dan rasa thai teanya juga pekat. Ada rasa asin dari crumblesnya. Semua kombinasinya perfect.

• badass fried rice: my bf enjoyed this. Di dalem nasi gorengnya ada sosis & lap cheong. The portion is generous too. beefnya banyak & very tender. Ada crunch dari akar teratai juga.