the best Baso Goreng Udang & Kwetiauw goreng terasi
Baso Goreng Udang & Kwetiauw Goreng Terasi are definitely my all time favourite!!!
Kwetiauw goreng terasi isi nya ada kangkung, tomat, udang, toge, baso udang dan sedikit ada kuah nya -- cocok utk spicy food lover (bisa request pakai tambahan cabe rawit)
cucok bgt minuman nya es jeruk... so refreshing
Menu yang dipesan: Kwetiauw Goreng Terasi, baso goreng udang
so lucky me that I had a chance to taste some of their dishes.
Superstar of the menu was Tiramisu... its the best I ever had!
for main course : I like Black Angus Rump Steak and Gnocco Fritto con il Parma
btw, they have 50% Discount Promo with BCA card until nov 2018
Menu yang dipesan: Gnocco fritto con il parma, Tiramisu, Bombe Alaska, Parma Pizza, Diavola pizza, Tagliolini neri al Granchio, Lamb Shank, Canneloni Agli Spinaci e funghi
love their generous nori and sweet sauce that reminds me of my favorite, Tori Q at Takashimaya Orchard rd. it is tough to eat small portion of rice when you meet this savoury dish 😅 Kids will love it!
Aburi Chashu Soba at Aburi Soba Yamatoten - must try it!!
OMG.. just tried this one today..I love this silky chewy soba, enjoyed with vinegar n chili oil also delicious grilled aburi chashu pork marinated in their special sauce 😍.
definitely it's one of my top list of favourite noodle 👌
can't wait for my next visit here to have another nice food adventure
with OVO payment, u'll get 10% cashback points
Menu yang dipesan: Aburi Chashu Soba, Aburi Chashu Don
Special Menu : Ayam Goreng, Pucuk Labu, Rendang, Gulai Kepala Ikan
Caution : ga cocok buat yg mau diet 😛 krn smua mknan nya enak, nasi nya jd pengen nambah terus, LOL.
byk yg bilang Gulai Kepala Ikan Kakap nya juga maknyus tapi selalu ga sempet coba krn sdh terpuaskan dr 3 menu ini 😅 .
Menu yang dipesan: Ayam Goreng, Rendang, pucuk labu
Pan Fried Foie Gras Siew Mai and Pork Soy Noodle 👌👌
it was my 1st time here and definitely will come back soon.
I like Pan Fried Foie Gras Siew Mai, Pork Soy Noodle, Cripy Prawn Chang Fen and Beef Mala Noodle.
in my opinion, their hakau and Fried Durian Pau (the durian filling wasn't that good) were so so..
overall I like their food but it would be much better or perfect if it served more hot (mine was not hot at all, I like food that still smoking hot). i think they have to consider their Air Conditioner as well, perhaps not that freezing.
Menu yang dipesan: Pan Fried Foie Gras Siew Mai, Pork Soy noodle, Cripsy prawn chang fen, beef mala noodle, Fried Durian Pao, fried prawn dumpling
so yummy 😍👌 akhirnya cobain di Festival Mie di Gandaria City tgl 6 Okt lalu 😍😍 topping nya : ayam cincang, jamur, udang & kacang mede. kalau suka urat, bisa pesan tambahan seporsi urat sapi.. yummy 👌 . 📍 Jln. Gading Elok Raya Utara, Blok FA 2 No. 7, Kelapa Gading. Jakarta 💰 IDR 40k (mie spesial), IDR 40k seporsi urat sapi ✔ Halal
ciri khas nya mereka buat sendiri mie nya yg tekstur nya halus (beda drpd yg lain), chewy dan kaldu ayam nya yg terasa bgt di daging ayam dan bumbu mie nya.
plus ada Kekian (gorengan yg seperti kerupuk ikan) yg bikin tambah maknyus.
swikiauw nya jg enak krn filling nya berisi udang dan sayuran yg lmyn generous.
Yummy, Cozy place to chill out n chat, Small Portion and Pricey
love this new cozy happening restaurant, beautiful interior garden concept!
I ordered :
Wonton Bulgogi Taco
served with crispy wonton skin and jalapeno 👌😘 very yummy!!!
some say when the appetizer is good, the main course certainly damn good. yes.. indeed!!!
Short Ribs Steak with truffle yuzu sauce.
love the sauce.. the meat was medium well cooked which I like. Downside for the portion, It just felt like eating appetizer hahahhaa (I'm pretty sure, boys will agree with me), so I ordered dessert to satisfy my tummy.
Salted Choco Fondant
basically it's similar like Choco molten lava cake, love the additional crunchyness from caramel biscuit and nut crushed.
finally my tummy has been satisfied, my eyes and ears pampered with nice interior and nice music, but not my wallet, LOL
Menu yang dipesan: Wonton bulgogi taco, Short Ribs Steak with Truffle Yuzu Sauce, Salted Choco Fondant