Truffle Pork Soy Noodle (83k) If you love thin noodles, surely you will like this dish. The noodle is chewy, the pork is tender, the prawn in the wonton is quite generous, and the portion itself is big. The downside is their service is quite slow, especially in the lunch time.
Currently, this Bulldog Mousse (68k) has been a hit! They served limited cute puppy in a day, I overheard it is around 50 Bulldog Mousses in weekend. Better come early to have this cute puppy. I suggest you come when they are open on 7.30 a.m. For the taste itself, it has a strong dark chocolate, so you can feel the bitter and sourness of the chocolate.
Butter beer (25k) A few week ago, this place is one of the hippest place in Pluit area. They have a wide range of Indomie and rice bowl. Too bad, their food is so so.⠀
Wonton Noodle (59k) and Wonton Soup (59k) At first, I wanna eat their Roast on Noodle or Roast on Rice. But, too bad they only served it on weekdays. So, i try their other dishes. For me, the noodle is quite bland, they don’t put adequate seasoning on it. The wonton itself is a mixture of pork and prawn. The soup is also quite bland.
Volcano Wagyu Beef Bowl (85k) It is made of 120gr tender of wagyu beef with sushi rice, topped with half boiled egg, and special sauce dressings. The wagyu is tender, but too bad the portion is quite small.
Nasi Campur Bali (65k) It is a Balinese rice with Balinese satay, shredded meat, lawar, balado egg, urap, and sambal matah. The taste itself is quite rich, but I don't really like the sambal matah because it is not quite spicy.⠀
French Miso Salmon (96k) It is a marinated salmon with delicated Japanese miso on mashed potato and cream spinach. This dish is quite unique because a fusion between French and Japanese. The salmon tasted a little sweet because it was drenched with miso, but it became quite savory when you added a cream spinach on it. ⠀
