Putu Made

Satu lagi resto baru dari boga grup , kali ini menyajikan masakan khas Bali , lokasi nya di dalam mall, dengan interior yang didominasi kayu , terasa sentuhan traditional walau dengan tampilan modern

Makanannnya juga terasa bumbu traditional bali , walau dikemas dan disesuaikan dengan selera International... sehingga bisa dinikmati berbagai kalangan dan usia

Menu yang dicoba :
Set Bebek Betutu : 1 ekor bebek yang dimasak dengan bumbu traditional, dan disajikan utuh belum dipotong, saat mau makan, pelayan akan membantu penyajian , rasa bumbunya tidak sepedas asli di bali, tapi dimasak dengan sempurna sehingga dagingnya lembut dan bumbunya resap

Sate Lilit Ikan : kombinasi ikan dan bumbunya pas, bakarnya juga pas, tidak terlalu kering

Rujak Udang Jeruk Bali : favorite... jeruk bali nya manis, udangnya fresh, racikan bumbu nya pas, hanya sayang pepaya nya kurang muda , but this one is a must try !

Salah satu tempat makan yang enak untuk di mall. Masakannya enak enak. Pas nyobain bebek betutunya the best didalam bebeknya ada isi daun pinang yang wangi dan sedap. Sate lilit ikannya juga enak tidak bau amis. Yang unik ada menu rujak udang jeruk bali yang endes. Jeruk balinya manis tidak asam.

IG @nanakoot_culinary

After invitation from Lewis and Caroll, we agreed to try the newest Indonesian resto which just opened today. This balinese resto is under boga group management so kinda of promosing.

Located on the 5th Floor and the area used to be Urban Kitchen so you can imagine how big is the resto. Love the ambience which mostly using dark wood however lighting quite dark so hard to take a good picture here.

For 4 of us we ordered:
- bebek betutu set 4/5 (235K): big portion for 3-4 pax because one whole duck plus a bowl of lawar corn vegs, traditional balinese clear soup and 3 kinds of chilli sauce. Duck was very tender, well seasoned and because so tender you can even eat some of the bones. However lack of spiciness otherwise I'll give full mark but understandable because this resto also cater for expats who like to eat indonesian foods but not too spicy.
- sate lilit ikan 4.5/5 (65K): very delicious, tender, can taste the fish and well marinated.
- rujak udang jeruk bali 5/5 (59K): Highly recommended. One of the best rujak I ate so far and all the ingridients there were fresh and good quality. Will be back for this surely.

Service was very good too. Well managed, staffs are well trained .... they quite good at product knowledge, professional, friendly and quite good at responding eventhough they were some errors but still understandable.

My only critic is there was no opening promotion whatsoever and definitely not many exposure in the sosmed. I found out because I was happened to walk pass the resto.