Table 8 is one of the most famous Chinese buffet in Jakarta.
Last week I got a chance to re-visit this place and enjoy my lunch there.
They got ranges of meat starting from pork, lamb, chicken and others.
I tried all of their meat and I love all of them. I love the pork with the green sauce the most cause it was so tender and the sweet yet sour sauce was so good.
The famous pork meat was also nice and tender but I found mine got to many fats.
They also got ranges of fried food starting from Tempura to fried chicken which was decent but not my favorite.
There are 2 places where you can take as many seafood as you like and asked the chef to cook it for you.
I got mine in Singaporean sauce which was spicy yet so good!
Another one I got mine grilled and poured peanut sauce to the satay.
The satay tasted amazing and tender. Their lobster also tasted good.
Their fried Chinese dimsum was also good. I love all of them except the fried taro cause it tasted a bit weird.
I got myself another plate from the seafood counter and asked the chef to cooked them in X.O sauce which unfortunately I didn't like them. It was soooo salty to the point that I took a bite and didn't even bother to eat the rest.
For the drinks you gotta order this famous Szechuan Chrysanthemum Tea which will blooms as the time passed and gave a nice fragrance. It was refillable and the staffs will pour the tea from long steel pot in front of you!
Table 8 also provides the customers with ranges of steam dim sum starts from hakao to siomay.
I love their liu sha bao aka salted egg yolk bun. It was so creamy and the bun was so soft as well. The negative thing about this is that the filling was too watery thus when I took a bite the feeling goes everywhere.
I saw some of the customers having these on their table but I can't find any of them on the counter display so I asked one of the staff named Alysah, she was so nice and explained that this was an ala carte menu but after a few moments later she was back with this pork meat and milk bun.
I love both of them cause their bun was so soft and crunchy. The milk bun fillings was so good! It was soft like marshmallow!
They also have ranges of dessert starting from Chinese dessert to ice cream.
I can't find my favorite dessert there cause in my opinion there were just okay but Durian Mochi caught my attention, it was mochi filled with Durian and it was so good cause I can taste the real taste of Durian.
Their singkong dessert was also nice as it was soft and tender.
My favorite ice cream from their selection was their Kopyor ice cream as it was unique and it had bits of coconut mixed into the ice cream.
Overall, it was nice and the place was also comfortable but they don't have many ranges of foods as it is a Chinese Buffet.Â
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