@bondtastebuds

Hey #Tastebuddies!

Last night we had dinner like the Dutch at @dijanskemang. This restaurant managed to bring a piece of Netherland to Kemang, entering the restaurant felt like entering an Oma's place with all of the wooden furniture and bluish Dutch knick knacks.

We had their kip compote, spaghetti for dinner and poffertjes for dessert.

The kip compote was basically a piece of chicken thigh, french fries with a piece of peach, smothered with light garlic gravy.

The chicken was tender, it ripped apart easily when you nudged it with your fork. The gravy fortified the chicken's taste and the peach will give you a sweet surprise amongst the savoury taste of your whole meal!

The poffertjes was served hot, topped with sugar and a with a block of butter in the middle of the plate. The melted butter will give the poffertjes its distinct taste.

- Cheers!

#BondEats

Hey #Tastebuddies! A few weeks ago, we stumbled upon this aesthetic restaurant called Kolonial in the Menteng vicinity. Having interior dominated by red brick and wood surely has made Kolonial a cozy place to linger around in.

Kolonial has a spacious indoor section and a smoking room with a living tree in the back. Their parking space was adequate so finding a parking spot shouldn't be a problem.

Kolonial offer mainly western style food, but don't worry they also have various local culinary delights such as Panada. We had their pasta and Montreal Chicken with garlic cream sauce, and some calamary on the sides.

Their Montreal Chicken was a treat! The juicy chicken works well with the creamy garlic sauce. It also comes with baked potatoes on the side. I definitely recommend you to try this dish!

- Cheers!

IG: @bondtastebuds

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Hey #Tastebuddies!

Middle Eastern delicacy is something close to my heart. Upon learning that Cipete has D'Izgara that offers AYCE Middle Eastern style bbq with terra cota grill and charcoal, I just had to visit and unleash the carnivorous beast within.

D'Izgara is one of those ayce restaurant that's worth more than it's charging. All of the package they offer comes with the option to pick up various selection of Middle Eastern appetizers and deserts from the buffet. Though they are very tempting, don't let them distract you from the main purpose of your visit! (Though, I recommend you to try their sambosas and their egg dish. To note that they also have coffee machine!)

Bon(d) had their regular package which protein consist of marinated chicken, blackpepper beef, meltique beef, and Moroccan spice beef.

The grilling process was just enjoyable. The heat and meat met causing that satisfying crackling and sizzling sounds.

In the taste department, D'izgara is also winning. Their meat is just the best! Definitely worth another visit!

- Cheers!

IG: @bondtastebuds

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Hey #Tastebuddies! A few days ago Bon(d) went to this lovely ramen shack in Jalan Gunawarman. Yoisho has a nice atmosphere with a lot of plants and a great outdoor section. You will literally see plants hanging even in the outdoor section.

Other than their natural atmosphere, they also offer killer ramen. We had their Spicy Miso Ramen and Signature Shio Ramen. What came were ramen with a lot of twist, they contain various exotic ingredients which you don't normally see inside of a ramen. I even tasted a hint of cashew nut in my ramen. My Spicy Miso ramen had a thick broth with a hint of nutty flavour.

We also had their Chicken Mandu -which was my favorite! -, chicken dumpling with salad on the side. The combination was perfect, especially the salad which was drizzled in sesame sauce.

Overall, Yoisho Ramen managed to perfectly combine a nice atmosphere with visionary dishes. Definitely will make your eating experience a surprising one.

- Cheers!

IG: @bondtastebuds

#BondEats #SeketikaLapar

Moon Chicken is one of the products of Hangry. Having the tagline 'flavors of the galaxy', Moon Chicken really does have an abundance of flavors to try from (though I'm doubtful if Moon chicken really has every flavors from the galaxies known to human kind).

We had their Honey Garlaxy and Big Bang flavored wings a few days ago. I have to say that their creative team managed to churned out interesting names for the flavors, so 5 stars for their wittiness.

Moon Chicken came in a unique packaging. When you open the box, you'll see the wings are divided according to the flavors and were marked with a 'mini flag' (as if they were conquered and marked).

The wings were smothered in thick sticky sauce. Trust me, you'll get your hands dirty if you eat the wings properly. Honey Garlaxy flavor was my favorite, the honey mustard sauce (I assume) was a great combination for the wings.

Moon chicken turned out has managed to make our light dinner an interesting one.

- Cheers!

IG: @bondtastebuds

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Hey #Tastebuddies! Bon(d) just had a late lunch/early dinner at Isshin in Central Park.

This restaurant has cozy private booths and you also had the option to sit at the bar and enjoy the cooking process.

We had their Salmon and Beef Sukiyaki Don. Each came in a complete set with chawan mushi and miso soup. We also had their kimchi and horenzo on the side.


The Chawan Mushi was my favorite. It was tasty with fish roe and naruto. The Salmon Sukiyaki Don was also a treat! It came with an onsen egg and generous amount salmon.

You can also request the doneness for the Beef Sukiyaki Don. The medium doneness was our favorite! It also came with a generous portion of beef.

All in all, if you happen to wander around in Central Park Mall, Isshin is one of the place to get a decent meal.

- Cheers!

#BondEats #SeketikaLapar

Hey #Tastebuddies! We stumbled upon this coffee shop because of @pergikuliner 's coupun.

Little did we know, @sinoukaffe turns out to be a cute spacious coffee shop offering various delicious food.

Bon(d) went here a couple of days ago after work for a quick dinner. The menu was interesting, we ended ordering Bakwan, Tempe Mendoan, Nasi Goreng Sirlion and a rice bowl.

The food came in an asthetic pastel plates. Even the small bowls for the sauce were aesthetic.

The Bakwan and Tempe Mendoans were great. It tasted fresh and healthier than your regular "gorengan abang-abang", it even contain chopped scallions giving them a twist.

However, my favorite will be their Nasi Goreng Sirloin. The rice was flavourful, the chunks of beef were tender and tasty.

Sinou Kaffe definitely deserves a second visit from us!

- Cheers!

IG: @bondtastebuds

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Bubur Kwang Tung offers various Chinese food especially congee. To note that their congee came in a big portion. Each portion could probably feed up to 4 people.

Kwang Tung is a typical Chinese restaurant where they have a circular table with spinning platform on the center of the table for ease of access to the food by everyone.

We had their beef congee and seafood congee. The seafood congee contain cutlets of octopus, shrimp and other seafood goodness. Their beef congee also contains a generous amount of beed cutlets.

I recommend for you to get other food for congee, get their cakwe, get their stir fry vegetables, get everything!

- Cheers!

IG: @bondtastebuds

#BondEats #SeketikaLapar