auroradiary19

Will always be a fan of AW KITCHEN’s food till now and I hope will always be. So this review is the overall 6 best times visit!

SPAGHETTINI SPICY COD ROE AND JAPANESE MUSHROOM IN GARLIC OIL (155K) - AWKITCHEN’s specialty dish - fresh spaghetti with spicy cod roe and assorted Japanese mushroom. That Godly flavourful of spicy cod roe collaborate with that al dente pasta and it turns into a dish I literally came back for. (10/10)

RISOTTO BEEF WITH BOILED HOT SPRING EGG (158K) - diced beef sirloin with cream risotto topped with half cooked boiled egg and truffle oil. Best dinner of tonight’s dish. Full of bold flavor and well balanced! (10/10)

PAPPARDELLE SALMON AND BROCCOLI CREAM SAUCE (118K) - homemade whole pasta in light cream sauce, salmon and broccoli. Just a simple but cooked and seasoned beautifully turns out to be a great cream pasta! (8/10)

BLACK ANGUS BEEF TATAKI (135K) - pan seared black angus beef tataki style, drizzled in soy grated daikon sauce and tomato marinade dressing. Another massive dish of the night. That bold flavor from the angus beef and the unique sauce is dang it! YAM! (10/10)

SALMON COBB SALAD (110K) - classic garden salad topped with salmon, steamed chicken, cherry tomatoes, broccoli, slice olive, avocados and egg served with tomato onion dressing. Simple salad just to balance my palate from all that bold dishes I order. (7/10)

FETTUCINE JAPANESE MUSHROOMS CREAM (118K) - fettucine with assorted japanese mushroom cooked in creamy sauce - as a fan of cream sauce, just order a simple dish to find the original taste of their pasta. Yet, it’s good but prefer the pappardelle more. (7/10)

PIZZA AL FUNGHI (110K) - pizza with aromatic mushrooms, ine mozzarella, scarmorza and grana padano cheese topped with bacon. A more average dish, but nonetheless delicious (8/10)

PIZZA QUATTRO FORMAGGI (130K) with gorgonzola, mozzarella, cheddar and grana padano cheese served with honey. Every bite of that fatty slice of pizza worth the calories. The 4 types of cheese + honey, I couldn’t ask more! (10/10)

PIZZA CHICKEN TERIYAKI MUSHROOM (105K) - fusion between Japanese and Italian culture which is pizza topped with juicy grilled chicken, nori and sweet teriyaki flavour. One of the best restaurant? Oh yes absolutely, and it’s because of this pizza. Full of flavour and I should say that fusion idea is totally works! (10/10)

CHEESY MARU OPPA (regular - 95K) - maru spiced chicken, smoked beef, onion, mushroom, broccoli, cherry tomato, alfredo sauce, bbq sauce, sour cream sauce and mozzarella cheese. Baru pertama kali coba green tea dough and surprisingly enakkkk. Ga terlalu enek walaupun toppingnya keju berlimpah ruah. Love it (9/10)

REAL CHICAGO PIZZA (regular - 200K) - double mozzarella cheese, string cheese, beef pepperoni, tomato, parmesan cheese, icing sugar and tomato sauce. Their strawberry jam on side is really genius! dan pizza jenis ini terbuat dari black rice dough. Enak pake banget yg versi ini.. will be perfect kalau icing sugarnya dikurangin karena terlalu manis ujungnya. But overall, YUMMY! (9/10)

STEAK CHICAGO PIZZA (regular -220K) - double mozzarella cheese, string cheese, beef steak, korea style bulgabi, beef pepperoni, tomato, parmesan cheese, icing sugar and tomato sauce. Kurang suka yang versi ini, enak cuma terlalu banyak jenis beefnya jadi tumpang tindih. Untung ada strawberry jam yang bener2 penyelamat sih! (7/10)

GARLIC BBQ CHICKEN PIZZA (regular - 95K) - marinated chicken, smoked beef, onion, mushroom, garlic, bell pepper, steak bulgabi sauce cherry tomato, mozzarella cheese. With additional special crust (GOLD EDGE - 25K) - a combination of sweet potato mousse and 2 types of cheese. Kalo yang ini dough standard tapi yang bikin menarik crustnya pake sweet potato and not all restaurant could make a really great one! yang ini enak sih, ga terlalu enek ubinya dan compliment well with the pizza. (8/10)

KOREAN FRIED CHICKEN? YES, PLEASE :) I do order their HONEY BUTTER CHICKEN (6pcs - 85K) which look very appealing. Aduh ku jatuh cinta sama fried chicken-nya. Not too sweet or salty, just perfect! That crunchiness is on point! (9/10)

KIMCHI BULGOGI TOWER (90K) - bulgogi beef, roast kimchi, bell pepper, onion, cabbage, mushroom, seaweed. Not a fan of kimchi tapi yang ini aku bisa makan. enaaaak dan kimchinya juga ga terlalu pedes. Komponennya ga tumpang tindih dan sausnya bikin keseluruhan jadi pas! (9/10)

SHRIMP OIL PASTA (85K) with onion, mushroom, garlic, butter, shrimp and parmesan cheese. This is simple but packed - full of flavor. Price is a little bit high compare to other but it’s okay. (8/10)

Overall love their dish that been serve. Delicious pizza, yummy fried chicken and the other food is good as well! Can’t wait to try other dish beside pizza!

Suasana comfy banget dan super instagrammable apalagi kalo dapet tempat duduk di rumah kaca. Harganya sendiri worth it sih kalo buat aku karena porsinya lumayan besar dan rasanya enak.

Tempatnya bersih banget jadi no complaint. Mungkin yang kurang dari pelayanan yang kurang attentive, minta bill lama super dan kurang bisa menjelaskan perbedaan satu menu dengan yang lain gitu. tapi overall okelah.

smoked chicken calzone - one of the best calzone yang pernah aku makan. Enaaak banget. Ku sangat suka. filling with smoked chicken, mozzarella cheese, pepper, mushroom and tomato sauce (10/10)

apple tarte tatin with cookie soil and vanilla ice cream - another best dessert di bandung! That apple tart is another level - in love with their tart enak parahhh. And the icecream quenelle is quite impressive. (10/10)

cheese fries - kentang goreng dikasi parutan keju diatas dengan saus keju, ini standard and quite enjoyable (7/10)

hot hazelnut creme brulee - would give better score if only it's serve hot! rasanya jujur enak banget, kombinasi hazelnut and creme brulee nya dapet dan berasa. sayangnya ga panasss padahal minta extra hot jadi kayak kurang sip gitu huhu (8/10)

minuman satu lagi ku lupa namanya apa, adik aku yang pesan tapi yang jelas bisa dilihat dari tampilannya yang super manis, aku cuma minum 1 sip dan omg sugar overwhelmed hahaha.. tapi dia sih suka banget jadi balikk lagi ke selera masing2 ya..

Tiga kali datang kesini dan gaperna mengecewakan. Mau dateng hari apapun dan jam berapapun selalu waiting list tapi masakannya bener2 enak. Pelayanannya yang sedikit kurang, mungkin karena ramai ya. Jadi minta sendok tuh bisa 3-4 kali baru dateng.

Dari segi suasana sih comfy banget, mau duduk di bar, meja pendek atau meja normal yang biasa buat orang makan, semua tempat enak. dan ga terlalu berisik meskipun orangnya banyak banget. mungkin karena spacenya yang luas juga.

Dari segi harga worth it sih. Beberapa bilang lumayan mahal untuk ukuran resto di bandung tapi menurutku sih oke banget karena makanannya enak semua.

Untuk makanan, aku pesen beberapa yang favorit (ada beberapa yg aku lupa harganya karena ini kompilasi 2x makan disana):

180gr imported tenderloin (145k) : GILAAAA ini enak pake banget. aku pake mushroom sauce dan menurutku gapake saus aja uda enak banget. Dan dagingnyg super tender and still red pinkish inside (medium). (10/10)

Bubble and squeak benedict (53k): Jujur menurutku lebih enak daripada benedict lain yang terkenal di jakarta. isinya simple, smoked beef - muffins - poached egg - hashbrown - spinach and hollandaise sauce, tapi mereka bisa bikin kombinasi asin manisnya pas. Enak sih dan mayan kenyang (9/10)

The road house chicken karaage (55k): yang ini adik aku yang makan, dia bilang sih enak. waktu pertama kali dateng, respon pertamaku - gila cakep banget bener2 brownish dan crunchy type of karaage gitu. aku coba dikit ya okelah chicken karaage bukan yg gimana banget. (6/10)

Chicken teriyaki dinner (80k) and salmon teriyaki: simple comfort food. Ini enak banget sih dan porsinya yang chicken gangerti lagi, ayamnya dua tumpuk banyak banget. dan porsi nasinya juga jumbo abis. Teriyaki saucenya da bomb dan ga pelit samasekali. Both is good tapi prefer chicken teriyaki karena lebi affordable dan lebih menyerap juga waktu disiram saucenya. MAJOR LOVE! Chicken (10/10), salmon (7/10)

Curry rice: calling for curry lovers!!! sebenernya lumayan enak tp karena yang lain lebih enak, jadi kebanting rasanya. chicken karaagenya rada antik rasanya, mungkin selera ya tp yang harus dipuji itu that super crunchy chicken! 1 poin plus buat ayamnya. (7/10)

Thai tea layer cake with thai tea cream, sauce and boba (41k): my simple happiness is this one! Dari semua layer cake yang pernah aku makan, personally this one is my fav and superb memorable. Enak parah. Thai tea saucenya ga kemanisan at all + ada hint bitter nya jadi pas dituang ke layercakenya jadi kombinasi yang pas dan bobanya juga chewy. 

Untuk minumannya, greentea milkshake dan honey lemongrass: greentea ya b aja standard, tp honey lemongrass nya super enak. favoritku banget, 2x dateng slalu sold out. kali ini pas terakhir visit dapet. Not too sweet dan lemongrassnya berasa. loveit 10/10 for sure!

One of my favourite restaurant in Plaza Senayan. I always order the same thing whenever I come here because I couldn’t move on with this 3 killing dishes! (and I’ve got a member card in here lol)

SUSHI BURRITO SALMON CREAM CHEESE (78K) - sushi roll made of salmon, cream cheese, cucumber and lettuce wrapped in Japanese seaweed. My first must order dish. Wow, that salmon cream cheese is the champs. Absolutely nailed it. (10/10)

CHICKEN NANBAN (55K) - BIJIN NABE’S signature deep fried chicken with homemade tartar sauce. Second dish that I wish I could eat 5 plates alone but that homemade tartar sauce calories stopped me to. And the chicken is crispy and absorb well with the tartar. Again, full of flavour! (10/10)

ORIGINAL BIJIN NABE SIZE M (298K) with collagen soup. The rich chicken collage soup served in silky pudding shape. Not a fan of all kind of soup (Random Alert: collagen soup could make us looks younger and face brighter, they said). For the taste, it much tastier than the looks. Love the filling - fresh veges, big-cut chicken and love the fish - prawn balls! I wish I could try their beef but my mom not a beef eaters so say hello to healthy white chicks. (9/10)

CHICKEN KATSU WITH CHEESE (70K) - deep fried chicken cutlet with melted cheese filling. Least favourite because it’s good but not as great like the others three. But as I use my alacarte app for buy 1 get 1 free, so it becomes worth it! The melted cheese is just not in the right place, maybe as a dip would be nicer. (8/10)